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Sous Chef jobs in Bearsted

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    • As Sous Chef, you'll assist in preparing fresh, varied and well-balanced meals that cater to residents' individual tastes and dietary requirements.
    • This is a hybrid role with regular travel throughout Kent and occasional support to other regions when required.
    • Holds a Food Hygiene Level 3 Certificate.
  • View similar jobs with this employer
    • Lead kitchen operations in the absence of senior chefs.
    • You’ll be expected to support the day-to-day running of the kitchen, inspire junior chefs, and maintain…
    • Contract Type:* Part-Time and Full-Time available, Permanent.
    • Pay Rate:* £13.50 per hour + gratuities.
    • With a busy hotel, restaurant, and regular private events…
    • The main responsibilities will be prepping, keeping their stations clean and tidy, temperature controls, accepting deliveries, placing orders, plating food,…
    • You'll play a key role in maintaining the highest standards of food safety, cleanliness and organisation while supporting the wider catering team.
    • With a talented brigade of 5-6 chefs, we prepare absolutely everything in house, utilising all the wonderful Kent produce to create a modern British menu.
    • 37.5 hours - every other weekend.
    • Free employee expert counselling & support from qualified advisors, 24 hours a day, 7 days a week.
    • Producing good well presented food.
    • Accommodation available for the right candidate.
    • Level 2 Food Hygiene Certificate (preferred).
    • As sous chef you will work closely with the Head Chef and must be willing to support junior members of the kitchen team.
    • Work guaranteed all year round.
    • Supervise and support chefs and kitchen assistants during service.
    • The Sous Chef supports the Head Chef in the day-to-day operation of the kitchen, ensuring…
    • Working closely with the Head Chef, you will play a key role in the day to day running of the kitchen and supporting the wider team.
    • Salary: From £29,000 + tax-free bonus.
    • A typical week will include around 3 days of travel within your area to visit apprentices, with the rest of your time…
    • Covering chef manager across sites during mobilisation.
    • Please note: As this is a mobile, area-based role, you must hold a full UK driving licence and have…
    • 35 hours per week - 7:30am - 3:00pm, with a 30-minute unpaid break - Monday to Friday - no late nights and weekends off!

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Job Post Details

Sous Chef - job post

Crystal Care Collection
4.5 out of 5 stars
Limeburners Drive, Halling
£15.62 an hour - Permanent, Full-time
You must create an Indeed account before continuing to the company website to apply

Job details

Pay

  • £15.62 an hour

Job type

  • Permanent
  • Full-time

Location

Limeburners Drive, Halling

Benefits

Pulled from the full job description

  • Paid training
  • Referral programme

Full job description

Create Great Food That Makes a Difference Every Day

Are you a passionate chef looking for a rewarding role where your skills can have a real impact on people's lives?

At Crystal Care Collection, we believe that exceptional dining is an essential part of exceptional care. Our residents deserve delicious, nutritious meals prepared with care, creativity and attention to detail, and we're looking for a dedicated Sous Chef to help make that happen.

Working alongside our Head Chef, you'll help deliver a first-class dining experience while supporting the smooth and safe operation of the kitchen.

About the Role

As Sous Chef, you'll assist in preparing fresh, varied and well-balanced meals that cater to residents' individual tastes and dietary requirements. You'll play a key role in maintaining the highest standards of food safety, cleanliness and organisation while supporting the wider catering team.

This is a hands-on role where you'll have the opportunity to build relationships with residents, contribute new ideas and help create memorable mealtimes that enhance wellbeing and quality of life.

Key Responsibilities

  • Support the Head Chef in planning, preparing and cooking nutritious, high-quality meals for residents.
  • Assist with meal service, ensuring residents' dietary needs, preferences and choices are respected at all times.
  • Maintain compliance with HACCP, Food Safety, Health & Safety, COSHH and Environmental Health regulations.
  • Keep all kitchen areas clean, organised and hygienic, following cleaning schedules and company procedures.
  • Ensure kitchen equipment is maintained in safe working order and report any faults promptly.
  • Receive, check and store deliveries correctly, ensuring effective stock rotation and minimal waste.
  • Work collaboratively with colleagues to maintain a positive and supportive team environment.
  • Participate in meetings and training sessions to support continuous improvement.
  • Support the Lifestyle Team with food-related activities and events that enhance the resident experience.

About You

We're looking for someone who:

  • Has previous experience working in a professional kitchen environment.
  • Is passionate about producing nutritious, high-quality food.
  • Has a good understanding of food hygiene and kitchen safety standards.
  • Works well under pressure and enjoys being part of a team.
  • Has excellent organisational skills and attention to detail.
  • Is approachable, reliable and committed to delivering outstanding service.
  • Enjoys engaging with residents and helping create positive dining experiences.

Working Pattern

  • 8:00am - 6:00pm
  • Permanent rolling rota of three consecutive shifts on followed by three consecutive shifts off
  • Average 35 hours per week

Pay

  • £15.62 per hour

What We Offer

  • Full induction training programme
  • Paid breaks
  • Fully funded uniform
  • Fully funded Blue Light Card
  • Fully funded Enhanced DBS check
  • Refer a Friend bonus scheme
  • Pay Day Breakfast
  • Free meal on shift
  • Ongoing training and development opportunities
  • Supportive management team with opportunities for career progression

Join Our Team

If you're a talented and enthusiastic chef who takes pride in creating exceptional food while working as part of a supportive team, we'd love to hear from you.

Your contribution will help ensure every resident enjoys nutritious meals, meaningful dining experiences and the highest quality of care.

Complete the application form below to apply today.

We are currently unable to offer sponsorship for this role.

Our screening and recruitment process is conducted in line with Crystal Care Collection's Safeguarding Policy.

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