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Sous Chef jobs in Loughor

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    • You will be assisting the head chef and sous chef in running the kitchen.
    • A summer performance bonus is available, alongside approximately £5,000–£7,000 per…
    • View all Langland's Brasserie jobs - Swansea jobs
    • Salary Search: Sous Chef salaries in Swansea
    • Prepare and cook a variety of menu items with precision and flair, ensuring quality and presentation standards are met.
    • Get ready to craft 5 to 6 dinners a week, with the occasional lunch thrown in for good measure.
    • We’re looking for enthusiasm and a willingness to grow.
    • Our clients book a date and time alongside a menu for their special occasion, and local Dineindulge chefs are invited to the events via our unique Event…
    • £30,285 per annum | 40 Hours per Week.
    • This is a Monday to Friday operation serving breakfast and lunch, with a fresh and simple food offer including a deli bar…
    • With competitive salary,plus bonus,paid overtime and real progression opportunities,this is a great next step for an experienced hospitality sous chef,second…
  • View similar jobs with this employer
    • With competitive salary,plus bonus,paid overtime and real progression opportunities,this is a great next step for an experienced hospitality sous chef,second…
    • With competitive salary,plus bonus,paid overtime and real progression opportunities,this is a great next step for an experienced hospitality head chef,kitchen…
    • Head chef: 1 year (preferred).
    • Quarterly retention bonus up to £1000.
    • Refer a friend and earn up to £100.
    • Free meals and drinks on shift.
    • The ideal candidate will have a strong background in food production and preparation, with excellent leadership skills to manage a dynamic kitchen environment.
    • As an Italian sous chef – pizzaiolo, you’ll support the kitchen’s daily operation, preparing and cooking Italian dishes and pizzas while helping the team…
    • This means paid hours are 25 per week, Monday to Friday.
    • To support the kitchen team in the preparation, cooking, and service of food to the highest standards…
    • Chefs who have worked to at least Sous Chef level with excellent all-round cooking skills, capable of jumping on any section and used to working in fast-paced…
  • View similar jobs with this employer
    • Needs to have chef experience.
    • Nights - 7.30pm to 4.00am 5 days out of 7.
    • 28 Days holiday inclusive of bank holidays.
    • 24 week’s enhanced maternity leave.
    • Competitive pay rate of £16.50 per hour.
    • A leadership role – take responsibility for the smooth running of the kitchen.

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Job Post Details

Sous Chef
Langland's Brasserie
Swansea SA3 4SQ
From £42,500 a year
Permanent, Full-time
Apply now

Job details

From £42,500 a year
On-site parking
Permanent, Full-time
Swansea SA3 4SQ

Full job description

You will be assisting the head chef and sous chef in running the kitchen. The ideal candidate will have experience on the hot section, a good knowledge of sauce making, cooking with fresh fish and seafood, preparing various cuts of meat, pan-frying and oven-roasting.

A summer performance bonus is available, alongside approximately £5,000–£7,000 per year in tips for a senior chef.

This is a full-time senior position working five days per week.

Accommodation can be provided, and assistance with relocation is available if required.

Basic salary from £42500 per annum, plus approximately £5,000–£7,000 in annual tips. Expected total earnings from £47,500 to £50,000 per annum.

If you feel you have the necessary skills for this position, please apply today.

Job Types: Full-time, Permanent

Pay: From £42,500.00 per year

Benefits:

  • On-site parking

Experience:

  • Chef: 5 years (required)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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