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Travelling Private Chef for UHNW Family
Travelling Private Chef for UHNW Family
London NW1
Up to £90,000 a year
Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

Up to £90,000 a year

Job type

Full-time

Shift and schedule

Weekend availability

Full job description

Position: Travelling Private Chef for UHNW Family

Location: Marylebone, London

Salary: To £90,000+ DOE

Schedule: 5 days per week with weekend flexibility

MUST HAVE: Right to work in the UK and references

A distinguished UHNW family based near Baker Street is seeking a talented and professional Private Chef with expertise in Italian, Spanish and French cuisine. This is a live-out role in London with 1 to 3 month travel throughout the year. There will be extensive travel to Switzerland with the family.

Key Responsibilities:

Prepare lunch and dinner daily for the family, breakfast only for the family during holidays and upon occasion.

Prepare lunch for the household staff.

Deliver consistently high quality, seasonal, and health conscious meals focused on Italian, Spanish and French culinary traditions. Knowledge in Japanese or Asian cuisine is a huge plus.

Travel with the family, ensuring kitchen and provisioning readiness across all locations.

Manage food sourcing, kitchen hygiene, and pantry stock, respecting dietary preferences and high standards.

Able to maintain a highly organised, clean kitchen.

Innovative in suggesting and preparing daily/weekly menus, with new menu suggestions for adults and children.

Ability to manage budgets.

Work closely with the family and household team to adapt menus and routines based on travel, events, and changing requirements.

Schedule & Flexibility:

5 days per week with weekend flexibility required. Two consecutive days off, Sunday & Monday.

Willingness and ability to travel.

Accommodation:

While abroad, a private studio apartment and vehicle will be provided.

Ideal Candidate:

Proven experience as a Private Chef in high-profile, private households is desirable.

Previous experience as Head Chef in high tier restaurants.

Specialised in Italian, Spanish or French cuisine with a refined, modern touch. Additional knowledge in Japanese or Asian cuisine is a bonus.

Highly professional, discreet, well presented, and enthusiastic.

Very organised, adaptable, and able to work under pressure in fast paced environments.

We receive a large number of applications, please only respond if you have the right to work in the UK and can provide references.

Job Type: Full-time

Pay: Up to £90,000.00 per year

Work Location: In person

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