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Sushi Chef jobs in Cyprus Station

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    • Minimum 3 years’ experience in sushi preparation and hot kitchen chef Japanese cuisine.
    • Prepare sushi, sashimi, and hot dish to a high standard.
    • Sushi chef: 3 years (required).
    • Assist in training junior kitchen staff on sushi preparation techniques and safety procedures.
    • Prepare sushi to a high professional standard (taste, presentation, consistency).
    • Strong sushi rolling skills (uramaki, futomaki, nigiri, etc.).
    • Proven experience in sushi preparation or Japanese cuisine.
    • Cut sushi grade fillets of fish to a high standard.
    • Full-time, evening and weekend shifts available.
    • Assisting with menu planning and development including creativity and experimentation with new trends and menu ideas and recipes for sushi.
    • Support junior chefs and contribute to a positive kitchen culture.
    • This role is ideal for a sushi chef who thrives in a fast-paced service, takes pride in clean…
    • Monitor inventory levels of sushi ingredients and communicate needs to management.
    • Stay updated on current trends in sushi preparation and presentation…
    • Previous experience working as a chef specialising in Asian cuisine or wok dishes is highly desirable.
    • The ideal candidate will be responsible for preparing…
    • A chef with focus and passion for their craft.
    • Management experience (+1 year) in high volume casual dining or QSR site, is a plus.
    • 28 days holiday per year.
    • Sushi chef: 2 years (preferred).
    • Under the guidance from Sous chef.
    • Monitoring performance under guidance from Sous chef.
    • To attend daily team briefing.
    • 50% Discount on food and drink for up to 6 people to use in SUSHISAMBA® or Duck & Waffle restaurants.
    • 28 day’s holiday allowance.
    • Employee of the month rewards.
    • Salary - Dependent on level and experience.
    • Pride in preparation, cleanliness and consistency.
    • Ability to work well as part of a fast-paced team.
    • Up to £17.21 per hour.
    • Training and development, with genuine career development opportunities.
    • Free meals after each shift.
    • Job Types: Full-time, Permanent.
    • Work closely with fellow chefs and kitchen team members to ensure efficient service and smooth kitchen operations.
    • Full training and development opportunities.
    • Lucky Cat is one of five unique Gordon Ramsay Restaurant experiences at 22 Bishopsgate and Europe’s tallest restaurant - Asian inspired small plates, Robata…

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Job Post Details

Sushi Chef/Hot Japanese Chef - job post

Wild Izakaya
London
Permanent, Full-time

Job details

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekend availability
  • Monday to Friday

Location

London

Benefits

Pulled from the full job description

  • Employee discount

Full job description

New opening Japanese Cuisine

Weekend and bank holiday off

work Monday to Friday

About the Role

Wild izakaya is launching an exciting new Japanese concept — and we’re looking for a skilled and motivated Japanese Cuisine Experience to join our sushi chef and kitchen chef team. You'll be hands-on in preparing high-quality sushi, sashimi, and speciality rolls, hot dish Tenpura playing a key part in delivering a premium dining experience in our beautifully refurbished restaurant.

What You Will Do

  • Prepare sushi, sashimi, and hot dish to a high standard
  • Ensure freshness, presentation, and food hygiene are consistently excellent
  • Support the Japanese chef Sous Chef and Head Chef in smooth kitchen operations
  • Maintain a clean, organised, and efficient sushi station and hot station
  • Follow food safety protocols at all times
  • Help create a positive, energetic kitchen environment
  • Share knowledge and learn from senior chefs as you grow in your role

What We’re Looking For

  • Minimum 3 years’ experience in sushi preparation and hot kitchen chef Japanese cuisine
  • Confident knife skills and a good eye for detail
  • Solid understanding of food hygiene and safe fish handling
  • A calm, reliable approach in a fast-paced environment
  • Passion for quality, consistency, and presentation
  • A strong team player with a positive attitude
  • Non smoker
  • What We Offer
  • Competitive pay (based on experience)
  • Staff meals and uniform provided
  • Employee discounts
  • A fully refurbished restaurant and kitchen
  • The opportunity to be part of an exciting new opening London
  • A supportive team culture focused on development and high standards
  • The chance to grow your skills and career with expert guidance

*

Job Types: Full-time, Permanent

Experience:

  • Japanese Cuisine: 3 years (preferred)

Work Location: In person

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