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Thai Chef Part Time jobs in London

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    • Hours:45-50 per week (hours are negotiable).
    • Prepare and present high-quality sushi and sashimi to an exceptional standard,maintaining consistency,precision and…
    • You will share your knowledge and best practices to assist in the training of new chefs.
    • In our open kitchen, you will get to share your expertise and witness…
    • Support junior team members and work closely with senior chefs.
    • Prepare and present high-quality dishes to company standards.
    • Previous experience as a CDP.
    • Job Types: Full-time, Part-time.
    • Job Type: Full-time Pay: Competitive (Depending on relevant experience).
    • The elegant 30+ seater café (including outside area)…
    • Job Types: Full-time, Permanent.
    • Prepare all food items as directed in a sanitary and timely manner.
    • Follow recipes and presentation specifications.
    • Job Types: Full-time, Permanent.
    • Support the Chef de Partie and kitchen team in the preparation of dishes according to company standards.
    • Job Types: Full-time, Part-time.
    • Rykas attracts a diverse clientele, from seasoned riders to curious newcomers.
    • Adhere to all health and safety regulations.
    • Sous chef: 1 year (required).
    • The successful applicant will be responsible for supervising kitchen operations, managing food preparation, and ensuring the…
    • Job Types: Full-time, Part-time.
    • Work directly alongside experienced operators and chefs.
    • Managing service flow and ticket times during high-volume periods.
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    • Supporting and guiding other chefs on shift.
    • Preparing food and ensuring high quality at all times.
    • Making sure every guest receives a great plate of food,…
    • A technically strong chef with good all-round kitchen skills.
    • A team player who wants to be part of building something.
    • Up to £45,000 total package.
    • Ability to work well as part of a fast-paced team.
    • Salary - Dependent on level and experience.
    • Pride in preparation, cleanliness and consistency.
    • Staff food when on shift.
    • 50% discount in all Sticks‘n’Sushi restaurants in Copenhagen, UK and Berlin.
    • Exclusive access to great restaurants, bars, hotels…
  • View similar jobs with this employer
    • Staff food when on shift.
    • 50% discount in all Sticks‘n’Sushi restaurants in Copenhagen, UK and Berlin.
    • Exclusive access to great restaurants, bars, hotels…
    • Leading junior chefs and kitchen assistants during shifts.
    • Job Types: Part-time, Zero hours contract.
    • Hours:* Varied Full-time / 35-45 hours per week.

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Job Post Details

Maki Ramen logo

Sushi Chef - EC1Y 8AF - job post

Maki Ramen
2.6 out of 5 stars
80 City Road, London EC1Y
£13.00 - £16.80 an hour - Full-time

Job details

Pay

  • £13.00 - £16.80 an hour

Job type

  • Full-time

Location

80 City Road, London EC1Y

Benefits

Pulled from the full job description

  • Employee discount
  • Company pension
  • Discounted or free food

Full job description

£13–£14 per hour + tips | Typical total earnings £14.70–£16.80 per hour

Pay Rate:£13.00 - £14.00 p/h + tips | Typical total earnings £14.70–£16.80 per hour

Hours:45-50 per week (hours are negotiable)

Role:Sushi Chef

Commencement Date:ASAP


We're Maki & Ramen – a growing,Japanese-inspired dining brand known for our homemade ramen and freshly prepared sushi. With a strong focus on quality and warm,attentive service,we’re passionate about delivering a memorable experience for every guest.


For Maki & Ramen Shoreditch, we’re looking for an experienced and driven Sushi Chef to lead the launch and shape the future of this exciting new site. If you're ready to take the next step in your career and be part of a vibrant,expanding team,we’d love to hear from you.


Key Responsibilities:

  • Prepare and present high-quality sushi and sashimi to an exceptional standard,maintaining consistency,precision and speed during service.
  • Carry out advanced knife work,fish butchery and rice preparation in line with Japanese techniques and standards.
  • Ensure correct handling,storage and preparation of raw fish in full compliance with food safety and hygiene regulations.
  • Maintain immaculate standards of cleanliness,organisation and mise en place within the sushi section.
  • Support the Head Sushi Chef with service leadership,quality control and mentoring of junior team members.


Qualifications:

  • Proven experience as a skilled Sushi Chef in a high-quality,high-volume Japanese restaurant.
  • Excellent knife skills,including filleting,portioning and sashimi cutting.
  • Strong knowledge of Japanese ingredients,sushi rice preparation and traditional sushi techniques.
  • In-depth understanding of raw fish handling,HACCP and food safety standards.
  • Ability to work calmly,accurately and efficiently under pressure while maintaining exceptional presentation and quality.


As part of our team,you will receive a motivated and friendly working environment,delicious team meals and a competitive salary + tips.


What are you waiting for? Join us today!


Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • Fast progression


Experience:

  • Sushi Chef:1-2 years (required)


Work Location:In person

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