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Thai Restaurant jobs in Hemel Hempstead

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    • Helping keep the restaurant clean, organised, and ready for service.
    • Up to 50% off food and drink across all BAO restaurants and discounts across friends in the…
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    • See popular questions & answers about BAO
    • Previous restaurant or waitressing experience is preferred but not essential, as training can be provided.
    • Duties include taking customer orders, serving food…
    • 50% team discount across all MJMK restaurants.
    • Strength in recruitment,training and team progression across all areas of the restaurant.
    • We are looking for a Part Time private chef to work 1 days per week.
    • The client is based in London, Greater London.
    • Pay: GBP 300 for a Full day.
    • Bring proven management experience – from branded or independent restaurants.
    • Take full ownership – of the restaurant, the team, the vibe.
    • 50% discount on food and drink (up to 4 people).
    • 50% discount on overnight stays and events.
    • £300 referral bonus for successful new hires.
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    • 50% off at all Rosa’s restaurants.
    • Same love for proper Thai food.
    • You’ll cook, prep and deliver great food, every service.
    • Delicious Thai food on every shift.
  • View similar jobs with this employer
    • 50% off at all Rosa’s restaurants.
    • Up to £51k including basic,tronc and bonus.
    • Working closely with our Head Chef to ensure every dish is prepared to spec and…
  • View similar jobs with this employer
    • 50% discount at all our restaurants, along with complimentary staff meals during your shifts.
    • Thai cooking experience is not required—just a passion for…
    • Good understanding of professional restaurant service standards.
    • Experience with restaurant opening and closing procedures.
    • Experience in meal preparation and serving in a fast-paced restaurant environment.
    • Proven experience in food preparation, cooking, or a similar kitchen role…
    • 50% staff discount across all MJMK restaurants.
    • A confident and talented chef who can support the services and sections to maintain a premium guest experience,…
  • View similar jobs with this employer
    • 50% discount across all MJMK restaurants.
    • Familiarity with restaurant systems or willingness to learn.
    • Up to £14.50 per hour,depending on experience.
    • 50% team discount across all MJMK restaurants.
    • Uphold health and safety,licensing and food hygiene standards so the restaurant is always inspection-ready.
    • 50% discount across all MJMK restaurants.
    • Experience in a Host/Receptionist or front-of-house role within a quality-driven restaurant.
Team Member
BAO
·
3.2
13 Stoney Street, London SE1 9AD
£14.00 - £15.50 an hour
Part-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

£14.00 - £15.50 an hour

Job type

Part-time

Benefits

Pulled from the full job description
Employee discount
Discounted or free food

Full job description

Borough - Team Member

Team Member - Borough

Salary - £14 - £15.50

BAO Borough is looking for a Front of House Team Member to join the team and help deliver warm, joyful service every day - whether that’s on the floor, behind the bar, or running food with energy and care. This role is ideal for someone who loves hospitality, works well in a team, and brings positive energy to every shift, no matter the role they’re in.

The Restaurant

Located at the edge of Borough Market. BAO serves innovative Asian dishes in an informal, fast-paced,BAO Borough has Yakitori grill, grab & go hatch and Karaoke room. Bao's goal is to create restaurants that offer a different experience to each other, inspired by our founder's upbringing and travels around Asia. Each restaurant within the group has a unique menu and a different story.

The Position

At BAO, we do things properly - from how we welcome guests to how we support each other on shift. As a FOH Team Member, you could be working a section, running dishes, or making drinks behind the bar. Whatever the role, you’ll be part of creating a calm, confident atmosphere and consistently great guest experiences.

You don’t need loads of experience, just a great attitude, attention to detail, and a willingness to learn. We’ll teach you everything else.

What you’ll be doing:

  • Running food and drinks with speed and care
  • Working a section and guiding guests through the BAO experience
  • Preparing drinks or supporting bar service, depending on the shift
  • Helping keep the restaurant clean, organised, and ready for service
  • Communicating clearly with your team to keep things flowing smoothly
  • Learning about the menu, service style, and guest care standards

What we’re looking for:

  • A friendly, positive presence - someone who genuinely enjoys hospitality
  • Comfortable multitasking and working in a fast-paced environment
  • Supportive and kind - a real team player who helps others and leads with care
  • A good communicator who takes direction well and isn’t afraid to ask questions
  • A strong work ethic and pride in doing things properly

We want working at BAO to feel like stepping into a warm, fluffy bao - soft, supportive, and full of good stuff. Here's what you'll get as part of the team:

Perks & Discounts

  • Up to 50% off food and drink across all BAO restaurants and discounts across friends in the industry
  • Access to curated wine and meat suppliers at trade prices

Rewards & Recognition

- BAOcoin - earn rewards for living BAO values, then spend them in the BAOshop
- BAO Pyramid Scheme - earn up to £500 for referring someone to join the team

Growth & Development

  • Personalised development plans tailored to your goals
  • Access to School of BAO, a series of talks, workshops and fieldtrips

Work-Life Balance

  • Rotas released two weeks in advance so you can plan ahead

Milestones

  • Perks to celebrate work anniversaries milestones

Celebrations

  • Annual Wei Ya & BAO Awards Party
  • BAO Social Clubs: Grandma’s Home Cooking Club, Hot Pot Supperclub

The Group

BAO quite literally means steamed bun. But BAO means so much more than that, a cult brand with a cult following that aims to inspire with design through food. Founded in 2013 by family trio, Erchen Chang, Shing Tat Chung and Wai Ting Chung in a carpark in East London to now spanning 7 restaurants across London, where each has its own story of Taiwanese Culture with unique experience, narrative and menu.

At BAO we seek people who warm our souls through cooking and hospitality. We strive to cultivate an environment where our design is inspiring, where our unconventional way of thinking bring humour and innovation; our detail challenges you to do your best.

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