The Cafe Bar jobs in Preston

Job Summary

We are seeking a dynamic and experienced Bar Supervisor to oversee daily operations within our vibrant hospitality environment. The ideal candidate will possess strong leadership skills, a passion for excellent customer service, and a comprehensive understanding of food and beverage service. This role involves supervising bar staff, ensuring compliance with food safety standards, and maintaining a welcoming atmosphere for guests. The position offers an opportunity to utilise your culinary, bartending, and team management expertise in a fast-paced setting.

Responsibilities

• Supervise and coordinate the activities of bar staff to ensure efficient service delivery.
• Oversee food preparation and beverage service, ensuring high standards of quality and presentation.
• Manage stock levels, order supplies, and ensure proper storage in accordance with food safety regulations.
• Lead by example in bartending, serving drinks, and assisting with food preparation when necessary.
• Ensure compliance with health and safety regulations across all areas of the bar and kitchen.
• Train new staff members on service procedures, safety standards, and company policies.
• Handle customer enquiries or complaints professionally to maintain high levels of guest satisfaction.
• Organise rota schedules to ensure adequate staffing during peak hours.
• Maintain cleanliness and organisation of the bar area at all times.
• Collaborate with management to develop promotional events or special menus.

Qualifications

• Proven experience in supervising within a restaurant or hospitality environment, ideally with a background in food preparation, cooking, or culinary arts.
• Strong bartending skills with knowledge of cocktail recipes and beverage presentation.
• Experience in team management and leadership within a busy setting such as a restaurant, hotel, or bar.
• Familiarity with food safety standards and food production processes.
• Excellent organisational skills with the ability to multitask efficiently under pressure.
• Knowledge of hospitality operations including serving techniques and customer service excellence.
• Previous experience in kitchen or hotel environments is advantageous.
• Barista experience is considered a plus but not essential.

This role offers an engaging opportunity for motivated individuals passionate about hospitality to lead a team while delivering exceptional guest experiences in a professional setting.

Pay: £12.71-£15.00 per hour

Expected hours: 15.0 – 35.0 per week

Benefits:

• Employee discount

Experience:

• Bar : 1 year (required)

Work Location: In person