Skip to main content
Post your CV and find your next job on Indeed!

The Restaurant jobs in Basingstoke

Sort by: -
    • You will manage a small team (typically 2–4 team members per shift) and will be expected to lead from the front—preparing fresh Mexican food, breakfast items,…
    • Minimum of 1 year experience in a bar or restaurant setting.
    • Must be 19 years or older.
    • Friendly, professional, and customer-focused attitude.
    • We are currently recruiting for a Hotel Receptionist who has the ability to provide a highly consistent service to all guests using the hotel's facilities.
    • Proven experience as a Chef in a restaurant or similar hospitality setting is essential.
    • As a Chef, you will play a crucial role in creating exceptional dining…
    • Deliver exceptional customer service in the restaurant, bar, orangery and event spaces.
    • Previous experience in a hospitality, restaurant, gastro pub, hotel or…
  • View similar jobs with this employer
    • You’ll work closely with your team, coaching and supporting them while maintaining high standards in food quality, speed, and cleanliness.
    • Online retail discount platform offering thousands of savings with high street retailers and restaurants as well as a health and well-being platform.
    • STARS ensure the safety and protection of customer’s people, property, and information always, in a knowledgeable, professional, and service-oriented manner,…
    • Coordinate communication between restaurant, kitchen and bar teams.
    • Experience in a restaurant or hospitality supervisory/management role.
    • Experience working in a quality restaurant, gastropub or similar food-led environment.
    • As Chef de Partie, you will take responsibility for your own section…
  • View similar jobs with this employer
    • Supervising the day-to-day food and beverage operations across the restaurant, bar, café, and lounges.
    • As F&B Supervisor, you will play a key role in the day-to…
    • Proven experience as a Head Chef, Senior Sous Chef, or similar leadership role, within a luxury hotel or high-end restaurant environment.
    • This role is ideal for someone who enjoys the rhythm of morning service, being organised, reliable, and ready to deliver from the start of the day.
    • We’re on the lookout for experienced Bench Restaurant General Managers who can take full ownership for their restaurant.
    • £1000 management referral bonus.
    • Applicants should have previous experience working in a professional kitchen environment and a good understanding of food preparation, kitchen hygiene and…

Job Post Details

Quick Service Restaurant General Manager - job post

El Mexicana & Don Churro
2.3 out of 5 stars
Basingstoke
£32,000 - £38,000 a year - Permanent, Full-time

Job details

Pay

  • £32,000 - £38,000 a year

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekend availability

Location

Basingstoke

Benefits

Pulled from the full job description

  • Employee discount
  • On-site parking

Full job description

Opening New Site in Basingstoke

As part of our continued growth and expansion, we are excited to be opening a brand-new site in Basingstoke

Our concept brings together Mexican street food, breakfast offerings, and indulgent churro desserts, all within a well-known supermarket location.

We are now looking for an experienced Manager to lead this new opening and play a key role in establishing the site’s success.

This is a fantastic opportunity to join an established and growing national brand at new store launch stage, with excellent opportunities for career progression.

While full training will be provided, you should already have proven success in a similar leadership role within a fast-paced, quick service or counter-service environment such as McDonald’s, Chopstix, Burger King, or similar.

This is a hands-on, customer-facing role in a fast-paced but fun environment. You will manage a small team (typically 2–4 team members per shift) and will be expected to lead from the front—preparing fresh Mexican food, breakfast items, and churro desserts, serving customers, and supporting your team throughout service.

To apply, please submit your CV along with a short cover letter explaining why you would be the ideal candidate to lead this exciting new site.

Working Hours:
45 hours per week, typically across 5 shifts including weekends

Salary:
£32,000 – £38,000 per annum

Key Responsibilities

  • Manage all day-to-day operations of the site
  • Lead, train, and motivate your team to deliver outstanding customer service
  • Oversee preparation of Mexican food, breakfast menu items, and churro desserts to brand standards
  • Ensure full compliance with food safety and hygiene regulations
  • Maintain high standards of cleanliness and organisation
  • Control stock, minimise waste, and manage costs effectively
  • Handle customer feedback professionally and positively
  • Create staff rotas to ensure effective coverage at all times
  • Deliver ongoing training in food safety and service excellence

Requirements

  • Proven management experience within fast food, QSR, or hospitality
  • Strong leadership skills with the ability to build and motivate a team
  • Knowledge of food safety and kitchen operations
  • Passion for fresh food and customer service
  • Excellent communication and organisational skills
  • Ability to work efficiently in a fast-paced environment
  • Flexibility to work mornings, evenings, and weekends

If you’re passionate about leading from the front and want to be part of an exciting expansion and new site opening, we’d love to hear from you.

Job Types: Full-time, Permanent

Pay: £32,000.00-£38,000.00 per year

Benefits:

  • Employee discount
  • On-site parking

Experience:

  • Quick Service Food Management : 1 year (preferred)

Work Location: In person

Let Employers Find YouUpload Your Resume