Tomahawk Steakhouse jobs

FISH AND CHIPS WITH A TOMAHAWK TWIST?

SUPERSTAR SOUS CHEF NEEDED!!!

TOMAHAWK STEAKHOUSE IN SALTBURN

Earn up to £40,000 per year including Tronc!!!

At Tomahawk Steakhouse, we provide incredible training, amazing progression opportunities, a highly competitive salary and some of the juiciest benefits in hospitality. We invest in our Kitchen Superstars; we develop our Kitchen Superstars, and we reward our Kitchen Superstars.

Benefits of joining Tomahawk Saltburn

Breaks on the Beach!

Competitive Sous Chef pay + INCREDIBLE TIPS!!!

Paid overtime.

20% off food and drink in all our restaurants including the award-winning Rio Brazilian Steakhouse.

Free staff meal on shift.

The chance to work in one of our breath-taking kitchens with all the latest culinary technology.

Amazing training and progression opportunities.

Our commitment to a true work life balance.

Flexible shift patterns/4-day week shift patterns available.

Weekly, monthly, and annual rewards and recognition.

Amazing team parties.

Company pension scheme.

Live in available – To discuss at interview stage.

About you?

Passionate about great food and service.

Previous Sous Chef/Kitchen Manager experience required.

Organisation.

Strong communicator in a kitchen team of 15 Chefs.

Confident in managing a kitchen to deliver 2000 covers a week.

Hands on Chef who can operate in all sections of a working kitchen.

Knowledge of steak, and grilling experience.

Fully competent in all areas of Health and Safety.

5-star cleanliness and food safety standards.

Competent in building schedules and controlling labour costs.

A strong focus on accurate orders, stock control and delivering profit.

Responsibilities

• Oversee all kitchen operations, ensuring high standards of food preparation and cooking.
• Lead and manage kitchen staff, providing guidance and training to enhance culinary skills.
• Ensure compliance with food safety regulations and maintain a clean, organized kitchen environment.
• Collaborate with front-of-house staff to ensure seamless service and guest satisfaction.
• Monitor inventory and manage food production to optimize efficiency and minimize waste.

Got the skills to cook on our grills?

Apply now and join the Tomahawk Family!

Job Types: Full-time, Permanent

Pay: £35,200.00-£40,000.00 per year

Benefits:

• Company pension
• Discounted or free food
• Employee discount
• Free parking
• Store discount

Ability to commute/relocate:

• Saltburn-by-the-Sea TS12 1HH: reliably commute or plan to relocate before starting work (required)

Work Location: In person