Tudor Restaurant jobs

Overview
We are seeking a dedicated and reliable General Kitchen Assistant to support our culinary team. This role involves assisting with food preparation, maintaining cleanliness, and ensuring smooth kitchen operations. The ideal candidate will have a passion for food, a keen eye for detail, and a commitment to food safety standards. Previous experience in catering, cooking, or restaurant environments is advantageous but not essential, as training will be provided.

Duties

• Assist with meal preparation and food presentation according to established recipes and standards
• Support the culinary team in cooking and plating dishes
• Maintain cleanliness of kitchen surfaces, utensils, and equipment in line with food safety regulations
• Help with food storage and organisation of ingredients to ensure freshness and safety
• Serve meals to customers or staff in a courteous and efficient manner
• Ensure the kitchen area is organised, hygienic, and well-stocked at all times
• Follow health and safety procedures diligently to prevent accidents or contamination
• Support with inventory checks and restocking supplies as needed

Skills

• Previous experience in catering, cooking, or restaurant environments is preferred
• Knowledge of food preparation techniques and meal assembly
• Understanding of food safety standards and hygiene practices
• Ability to work efficiently in a fast-paced environment
• Good organisational skills and attention to detail
• Strong communication skills and a team-oriented attitude
• Willingness to learn new skills related to culinary arts and kitchen operations

This role offers an excellent opportunity for individuals passionate about the culinary industry to gain practical experience within a supportive team environment. Applicants should be organised, proactive, and eager to contribute to delivering high-quality service.

Working 3 days a week Monday - Sunday 08:00-16:00

Pay: Up to £13.50 per hour

Work Location: In person