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UK Restaurant jobs in Suffolk

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    • Previous experience in a hospitality or restaurant setting is advantageous but not essential.
    • We are seeking a Chef to join our kitchen team, as a Chef, you…
    • Experience in catering or working within a restaurant setting is advantageous.
    • The ideal candidate will play a crucial role in supporting the kitchen operations…
  • View similar jobs with this employer
    • This is a permanent positions at 40 hours per week (including weekends), with an hourly rate of £12.71, plus generous service charge and benefits.
    • Bar or restaurant: 1 year (required).
    • Previous experience of working in a busy bar and restaurant.
    • Carry out any other duties as needed including cleaning of…
    • To create confident smiles through exceptional care and unforgettable patient experiences.
    • "That was the best dental experience I've ever had."*.
    • Weekend Chef – No Evening hours.
    • Fixed Weekend Day (Sunday 8am-4pm).
    • Discount –From the start of your employment you will receive 10% discount, on specific…
    • Proven supervising experience within a restaurant or hospitality environment.
    • The ideal candidate will possess strong leadership skills, extensive hospitality…
    • Proven experience in food preparation, cooking, or hospitality environments such as restaurants, hotels, or catering services.
    • Being creative Helping people Analysis & maths.
    • As a Chef and Hospitality Specialist in the RAF, you will plan, prepare and deliver culinary excellence in our…
    • Previous experience in professional kitchen is required for this position, daily tasks will include completing prep lists, running a section and cleaning duties…
    • Minimum two years experience in a restaurant supervisor, assistant manager, or manager position.
    • Retreat East is a luxury retreat and boutique hotel, comprising…
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    • Preparing specific food items and meal components at your station such as Afternoon Teas, Specialty Cakes, Signature Afternoon Teas.
    • A share of the tips.
    • Salary: £28,210 per annum plus service charge and benefits.
    • Breakfast is the most important meal of the day, so our breakfast Chef will play a pivotal role in…
    • Proven experience in food preparation and cooking within a restaurant or hospitality setting, preferably with breakfast or brunch menus.
    • This is a customer-facing role where you’ll be directly responsible for the main reception / parts counter, meeting and greeting customers and visitors,…

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Chef
Lakeview Hotels - T/A The Limes Hotel
99 High Street, Ipswich IP6 8DQ
£13 - £15 an hour
Part-time, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

£13 - £15 an hour

Job type

Part-time
Full-time

Full job description

Overview
We are seeking a Chef to join our kitchen team, as a Chef, you will play a vital role in supporting the kitchen operations, ensuring that food preparation and production meet our standards of quality and presentation. This position is ideal for individuals seeking either a full or part time position, able to be work alone, as and where required

Responsibilities

  • Assist in the preparation of ingredients and dishes
  • Maintain cleanliness and organisation of the kitchen workspace, ensuring compliance with health and safety regulations.
  • Participate in inventory management by helping to receive and store deliveries appropriately.
  • Collaborate with team members to ensure efficient service during busy periods.
  • Follow recipes accurately to ensure consistency in food quality and presentation.
  • Contribute to menu planning by providing feedback on dishes and suggesting improvements.

Skills

  • Strong culinary skills with a passion for food preparation and production.
  • Excellent organisational abilities to maintain a tidy and efficient workspace.
  • Leadership qualities that foster teamwork and collaboration within the kitchen.
  • Previous experience in a hospitality or restaurant setting is advantageous but not essential.
  • Effective communication skills for coordinating with kitchen staff and front-of-house teams.
  • A willingness to learn and adapt in a dynamic environment.

Job Types: Full-time, Part-time

Pay: £13.00-£15.00 per hour

Work Location: In person

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