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    • Previous experience as a Chef de Partie in a premium or high-volume restaurant.
    • Up to £16 per hour inclusive of tronc*.
    • Pay: Up to £16.00 per hour.
    • Cookhouse & House Tonic: Our Cookhouse & House Tonic programmes offer unique food and drink trainings, events and opportunities to inspire and educate.
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    • Proven experience in café or restaurant management.
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    • Up to £14.27ph + Tips + some great benefits including: Weekly pay, Discounts Platform, 24/7 access to GP online, paid breaks, uniform or allowance provided, 50%…
    • Work alongside the Head Chef to create unique experiences for customers.
    • Oversee the day to day running of the restaurant alongside the General Manager.
    • Onsite food provision and restaurant facilities for office based and hybrid workers.
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    • Serve up good vibes – greet every guest like they’re family.
    • Own the front – take orders, handle the tills, and keep things clean and slick.
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    • You’ll follow our prep and cooking processes to the letter, keeping it safe, clean, and tasty.
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    • Facilities such as a gym, restaurant and on-site coffee bars (at some locations).
    • Flexible working, Full-time, Part-time, Compressed hours.

Job Post Details

Chef de Partie - job post

Noble Restaurant Group
Manchester M2 5WD
Up to £16 an hour - Full-time
Responded to 51-74% of applications in the past 30 days, typically within 4 days.

Job details

Pay

  • Up to £16 an hour

Job type

  • Full-time

Location

Manchester M2 5WD

Full job description

Full-Time Chef de Partie – Chotto Matte Manchester

Up to £16 per hour inclusive of tronc

About Us:

Chotto Matte is a globally recognized Japanese-Peruvian fusion restaurant group with locations in London, Manchester, San Francisco, Riyadh, Doha and Toronto. Our venues are immersive spaces where vibrant cuisine meets energetic beats, offering guests a unique and engaging dining experience.

We are looking for a talented Chef De Partie to join our fantastic team in our Manchester location.

About the Role:

As a Chef de Partie, you’ll play a key role in the kitchen team, ensuring that every dish reflects the creativity, consistency, and precision that Chotto Matte is known for. You’ll manage your section with confidence, work closely with senior chefs, and support the smooth running of service in a fast-paced, high-energy environment.

Key Responsibilities

  • Prepare, cook, and present dishes to Chotto Matte standards
  • Manage and maintain your section and stock control
  • Work collaboratively with senior chefs and the wider kitchen team
  • Uphold food safety, hygiene, and allergen standards at all times
  • Support smooth and efficient service during high-volume operations
  • Contribute creative ideas while respecting brand standards and recipes
  • Train and mentor junior chefs in your section
  • Ensure consistency and quality across all dishes

Requirements

  • Previous experience as a Chef de Partie in a premium or high-volume restaurant
  • Strong technical cooking skills and understanding of kitchen operations
  • Ability to remain calm and focused under pressure
  • A passion for hospitality and delivering memorable guest experiences
  • Reliable, motivated, and team-oriented with a desire to learn and grow

Pay: Up to £16.00 per hour

Experience:

  • Chef de Partie: 1 year (required)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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