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    • Be able to help run and maintain a section.
    • Creativity in helping the kitchen team to create menu items & developing new dishes.
    • Have a keen eye for detail.
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    • Assist customers with menu inquiries, making recommendations based on their preferences and our 100% vegan offerings.
    • Job Types: Full-time, Part-time.
    • (Starting Salary from £13.00p/h Full/Part time).
    • Flexible hours and an understanding that work needs to work for you.
    • I have been a chef for several years.
    • Familiarity with dietary restrictions and alternative ingredients (gluten-free, vegan, etc.) is a plus.
    • Competitive salary ranging from £42,000 to £43,000 gross…
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    • Bring creativity and flair to every plate, showcasing vibrant Caribbean-inspired vegan cuisine.
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    • Hours: 25 hours (per week average).
    • Pay: £16.50 per hour inclusive of service charge tronc.
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Job Post Details

Chef de Partie - job post

The Pig's Head
London SW4 0DR
£35,000 - £38,500 a year - Full-time

Job details

Pay

  • £35,000 - £38,500 a year

Job type

  • Full-time

Location

London SW4 0DR

Benefits

Pulled from the full job description

  • Employee discount
  • Company pension
  • Discounted or free food
  • Tech scheme

Full job description

We at The Pigs Head are proving that a top quality, award winning pub & restaurant doesn’t need to cost the earth. We are looking for passionate humans who truly care about the planet, themselves and others and would like to join our story around food.

Having already achieved carbon neutrality and most sustainable pub in the UK, we endeavour to work with environmentally mindful farmers, butcher on site, make our own bread, encourage creative input with our menu development, and compost food waste on site.

WHAT WE ARE LOOKING FOR

  • Be able to help run and maintain a section
  • Strong team mentality with the ability to work alone
  • Strong time management
  • Creativity in helping the kitchen team to create menu items & developing new dishes
  • Love hospitality
  • Be environmentally conscious
  • Be a great communicator
  • Have a willingness to learn & progress
  • Enjoy the challenges of a busy kitchen
  • Have a keen eye for detail

WE OFFER

  • A 35 to 45 hour working week
  • Development & training
  • An environment you can be proud of
  • A product you will be proud of
  • Staff meal on shift
  • Farm & vineyard visits
  • Cycle & tech scheme
  • tronc inclusive

Job Type: Full-time

Pay: £35,000.00-£38,500.00 per year

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount

Ability to commute/relocate:

  • London SW4 0DR: reliably commute or plan to relocate before starting work (required)

Experience:

  • Kitchen: 2 years (required)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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