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Job Post Details

Food and Beverage Server - job post

Hotel Penzance Harbour View, Hotel Penzance Promenade, Surf Club Restaurant & Bar, Ministry Of Flavour Indian Restaurant.
2.1 out of 5 stars
Penzance
£13 an hour - Part-time, Full-time, Fixed term contract

Job details

Pay

  • £13 an hour

Job type

  • Fixed term contract
  • Part-time
  • Full-time

Location

Penzance

Benefits

Pulled from the full job description

  • Employee discount
  • Free parking
  • Discounted or free food
  • On-site parking

Full job description

We currently require guest focused food and beverage service team members for our 4 restaurants

Hotels -Penzance - Breakfast and dinner service

Surf Club - Marazion - Lunch and dinner service

Ministry Of Flavour - Penzance - Dinner service

Job Overview:

The servers must have a passion for restaurants and hospitality.

Exude warmth and offer heartfelt service to our guests.

A willingness to go the extra mile and create delight for our guests through attention to detail, anticipation and a friendly smile.

Serve food and beverages as per the standards of the company.

Take food and beverage orders and clearly communicate them to the kitchen team.

Duties:

- Greet and seat guests in a friendly and welcoming manner.
- Present food and beverage menus and provide recommendations to guests
- Take and serve food and beverage orders promptly and accurately.

- Deliver food and beverage to guests.
- Upsell additional beverages or specials to enhance guest experience.
- Prepare and serve beverages following standard recipes.
- Collaborate with kitchen staff for food orders.
- Maintain cleanliness and organisation of the bar, dining and back areas.
- Ensure compliance with food safety regulations and standards.
- Assist in basic food preparation tasks when needed.
- Uphold high standards of hospitality, courtesy, and professionalism.

- Assist the restaurant managers with stock takes and inventory

Requirements:

- Prior experience of at least one year in a reputed restaurant or hospitality setting is preferred.

- Experience of using till software such as EPOS preferable.
- Familiarity with food safety practices is advantageous.
- Strong time management skills to handle multiple tasks efficiently.
- Ability to work effectively in a fast-paced, very busy environment.
- Excellent communication skills for interacting with guests and team members.
- Passion for the restaurant industry and willingness to learn.
- Demonstrated ability to upsell products or services effectively.

- Punctual, reliable, with high moral awareness.

- Must be over 21yrs old due to licensing.

- Personal hygiene basics in place.

- Presentable in line with company expectations.

Join our team where dedication to guest satisfaction and a passion for hospitality are celebrated. If you are a motivated individual with a flair for customer service, we welcome you to apply for the restaurant service roles and be part of our exceptional team.

Pay: £13.00 per hour

Expected hours: No less than 20.0 per week

Benefits:

  • Discounted or free food
  • Employee discount
  • Free parking
  • On-site parking

Experience:

  • Restaurant: 1 year (preferred)
  • Bartending: 1 year (preferred)

Work Location: In person

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