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Waiter jobs in Liverpool

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    • Upholding food safety standards and hygiene regulations at all times.
    • Successful candidates will be versatile, well-organised, and committed to maintaining high…
    • Shifts: Daytime shifts only (no late nights) .
    • Hours: 5 days per week (including weekends), with 2 days off during the week.
    • Expected hours: 40 per week.
    • Follow health and safety regulations at all times, including food safety protocols.
    • The successful candidates will play a vital role in delivering exceptional…
    • Access to confidential and expert health & well-being, financial and legal advice through our Employee Assistance Programme with Hospitality Action.
    • Maintain a neat and professional appearance in accordance with the restaurant’s uniform policy and an understanding of the physical requirements that may…
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    • Competitive pay: £14.24 per hour (£12.71 base rate + £1.53 holiday pay).
    • A friend referral scheme – if your friend works the full event, you’ll both receive…
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    • Basic up to £12.71 per hour, plus tronc (that’s your card tips that are paid into your bank).
    • Previous experience in hospitality as a waitress/waiter, bar…
    • Join our team as a Catering Assistant and contribute to creating memorable experiences for our clients through exceptional food service and hospitality!
    • Undertaking general waiting and service duties for food and beverages.
    • Providing friendly, attentive service to ensure an excellent guest experience.
    • We want someone who will break the norm when it comes to the guests drinking and dining experience through amazing passion, creations and product knowledge that…
    • Easy shift booking – Apply and get booked fast through our app.
    • No long-term commitment – Work for one incredible week,then enjoy the rest of your summer.
    • A Food & Beverage Attendant is responsible for providing excellent customer service by taking orders, serving food and beverages, and ensuring a positive dining…
    • Competitive Industry pay (Hourly + Tronc).
    • A Management Career Development Program, which includes online and practical assessments.
    • Hours per week: 8-40.
    • Roles can be Monday to Friday, Evening or Weekend - we can offer flexible days / shifts.
    • Competitive salaries - dependant on experience.
  • View similar jobs with this employer
    • Our competitive rate of pay ranges from £10.40 to £12.75 per Hour dependent on age.
    • The hours for this role are 24 per week over 4 days.

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Job Post Details

Experienced hospitality staff needed all disciplines immediate start - job post

Billinge Arms
1.7 out of 5 stars
191 Main Street, Wigan WN5 7PB
From £500 a week - Part-time, Full-time

Job details

Pay

  • From £500 a week

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Flexitime

Location

191 Main Street, Wigan WN5 7PB

Benefits

Pulled from the full job description

  • Flexitime

Full job description

Job Overview
We are seeking experienced hospitality professionals across all disciplines for immediate start. This is an excellent opportunity for dedicated individuals with a passion for delivering exceptional guest experiences in dynamic environments such as hotels, restaurants, and catering services. Successful candidates will be versatile, well-organised, and committed to maintaining high standards of service and food safety. All roles are paid positions, offering a chance to join a vibrant team and develop your hospitality career.

Responsibilities

  • Providing outstanding guest services with professionalism and courtesy
  • Serving food and beverages efficiently whilst ensuring presentation standards are met
  • Assisting in food preparation and supporting catering operations as required
  • Upholding food safety standards and hygiene regulations at all times
  • Setting up and clearing tables, maintaining cleanliness in dining areas
  • Supporting team members in various hospitality functions to ensure seamless service delivery
  • Managing guest enquiries promptly and courteously to enhance overall experience
  • Collaborating with colleagues to ensure smooth operation during busy periods

Experience

  • Proven experience in hospitality, catering, or restaurant environments
  • Knowledge of food safety protocols and food preparation techniques
  • Experience working in hotels or similar guest-focused establishments is highly desirable
  • Strong understanding of guest services principles and customer care excellence
  • Previous roles involving culinary experience or catering are advantageous
  • Ability to adapt quickly to different disciplines within the hospitality sector
  • Excellent organisational skills with the ability to work efficiently under pressure

This position offers an exciting opportunity for motivated individuals eager to contribute to a professional hospitality team. Candidates with relevant experience across various disciplines are encouraged to apply for immediate consideration.

Job Types: Full-time, Part-time

Pay: From £500.00 per week

Benefits:

  • Flexitime

Work Location: In person

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