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    • 50% staff discount across all restaurants within the group.
    • Team referral bonus up to £2,000.
    • Additional paid day off for your birthday.
    • At least 6 months experience working in a similar restaurant as a Head Waiter or Supervisor.
    • Deep knowledge of Spanish cuisine and Spanish products such as…
    • This role is for a polished and confident hospitality professional who is comfortable engaging with guests, explaining dishes and ingredients, delivering table-…
    • Weekly Pay – Get paid every week for the shifts you’ve worked.
    • You'll deliver warm, knowledgeable, and attentive service while helping to shape the guest…
    • Take orders and serve food and beverages according to company standards.
    • Ensure proper table setup, cleanliness, and organization throughout service.
    • Help ensure the restaurant is prepared and presented to the highest standard.
    • We are looking for an experienced and confident Head Waiter to help lead our front…
    • Previous experience as a waiter, waitress or hospitality professional.
    • Previous experience in a senior waiter/waitress, floor coordinator or shift leader role.
    • Full-time: 35–45 hours per week.
    • A genuine passion for great wine and food – WSET Level 2 or equivalent is a strong plus.
    • Staff discounts on wine and food.
  • View similar jobs with this employer
    • Hours per week: 40 hours per week.
    • The on target earning potential for this role is £36,753.60 per annum - comprising a base salary of £27,081.60 (40 hours per…
    • We are looking for experienced waiting staff with at least 6 years experience, who can work well within a team, to join our friendly, busy restaurant in West…
    • Regular opportunities to attend supplier visits and go on trips.
    • Great shift guidelines that promote a healthy work-life balance.
    • As a Head Server,you’ll be right at the centre of the guest experience,with a strong focus on small plate,sharing-style service.
    • We are looking for an ambitious Pastry Shop Assistant who will be responsible for taking orders, serving dishes, end ensuring all of your guests have a great…
    • You will have a minimum of 2 years experience in hospitality at a similar level of establishment/s.
    • Hosting our customers and creating memorable experiences.
    • 2 days off a week.
    • No more than 1 or 2 splits a week, every Sunday night off.
    • Salary is a combination of basic pay and tronc and is paid by the hour every 2…

Job Post Details

Waitress/Waiter - job post

Restaurant Story
Bermondsey
£36,000 a year - Full-time
You must create an Indeed account before continuing to the company website to apply

Job details

Pay

  • £36,000 a year

Job type

  • Full-time

Location

Bermondsey

Benefits

Pulled from the full job description

  • Referral programme
  • Employee discount
  • Employee assistance programme

Full job description

Chef Tom Sellers’s two Michelin starred Restaurant Story is looking for a Waiter/Waitress. A fantastic opportunity to work with an equally talented team, you will be responsible for delivering an incredible dining experience to all our guests in a friendly, creative and inspiring restaurant environment.


Tom Sellers tells his story and the story of British food through an ever-evolving tasting menu of seasonal dishes. The restaurant gained its first Michelin star after five months of opening in 2013 and its second Michelin star in 2021.

What We Can Offer You at Restaurant Story

  • 50% staff discount across all restaurants within the group
  • Team referral bonus up to £2,000
  • Additional paid day off for your birthday
  • Staff meal and drinks while on shift
  • Regular and calendared staff socials
  • Access to Hospitality Action’s Employee Assistance Programme where advice and counselling are available to assist with mental health
  • Investment in training and development with qualifications across Wine, H&S, Food Safety and HR


Waiter/Waitress Requirements

  • Previous experience as a Waiter/Waitress in a high end, fine dining restaurant
  • You will be hugely passionate about food, beverage and service
  • Warm, friendly and humble personality
  • Enthusiastic and proactive, with impeccable attention to detail
  • Possess a willingness to learn and be a massive team player
  • Professional and confident communicator with fluent English language ability
  • The desire to develop your career within an ambitious and growing restaurant group


We strive to be a company that is inclusive in terms of age, gender, identity, race, sexual orientation, ethnicity, and to create an environment where everyone, from any background, can be happy at work. We’d love to hear from you if you’re a Waiter/Waitress and up for a new challenge.

Tom Sellers


Hailing from Nottingham, Tom Sellers is a two Michelin-starred Chef who opened his first restaurant, Restaurant Story, at the age of 26. At launch, Tom’s unique approach garnered significant critical acclaim, with the restaurant awarded its first Michelin Star just five months after opening and a second star following in 2021.

Tom learned his craft from some of the world’s most influential Chefs, spending time working alongside the likes of Tom Aikens in London, Thomas Keller at three Michelin-starred Per Se in New York, and René Redzepi at two Michelin-starred Noma in Copenhagen, all before the age of 21.

In 2023, Tom opened Story Cellar, a Parisian-inspired rotisserie-style restaurant in Covent Garden, followed by Dovetale at 1 Hotel Mayfair, where he created a sustainably minded, produce-led menu of reimagined European classics.

Continuing to evolve his restaurant portfolio, MOR opened in Cornwall in 2026 in partnership with Carbis Bay Estate. Set above one of Britain’s most beautiful white-sand beaches, MOR draws inspiration from its coastal surroundings, with Tom bringing his signature storytelling and ingredient-led approach to exceptional Cornish produce, creating a restaurant shaped by the point where land and sea meet.

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