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Waitress jobs in Tonbridge

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    • Provide exceptional guest services by greeting and seating guests, taking orders, and ensuring a positive dining experience.
    • View all Chapter One Restaurant Limited jobs - Orpington jobs - Server jobs in Orpington
    • Salary Search: waiter/waitress Waiter/Waitress Part-Time, Weekends, Orpington salaries in Orpington
    • Hospitality Experience: While previous pub work isn't strictly necessary, prior experience in customer service or hospitality is strongly preferred.
    • The successful candidate will possess a passion for hospitality, excellent communication skills, and the ability to work efficiently.
    • Royal Tunbridge Wells TN1 2AY: reliably commute or plan to relocate before starting work (required).
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Job Post Details

waiter/waitress Waiter/Waitress Part-Time, Weekends, Orpington
Farnborough Common, Orpington BR6 7BW
£13 - £14 an hour
Part-time

Job details

£13 - £14 an hour
Employee discount, Free parking, Company pension, On-site parking
Part-time
Weekend availability, Holidays
Farnborough Common, Orpington BR6 7BW

Full job description

Duties:
- Provide exceptional guest services by greeting and seating guests, taking orders, and ensuring a positive dining experience
- Collaborate with the kitchen staff to ensure timely and accurate food preparation and delivery
- Upsell menu items and promote daily specials to enhance the dining experience and increase revenue
- Handle cash and credit card transactions accurately, including processing payments and providing change
- Maintain a clean and organized work area, including setting up tables, refilling condiments, and restocking supplies
- Assist with food preparation tasks as needed, such as slicing bread or preparing salads
- Communicate effectively with both guests and team members to ensure smooth operations
- Demonstrate strong time management skills to prioritize tasks and meet service standards

Requirements:
- Previous experience in a similar role is preferred but not required
- Basic math skills for handling cash transactions and calculating bills
- Knowledge of food preparation techniques and culinary terminology is a plus
- Excellent communication and interpersonal skills to interact with guests and team members effectively
- Ability to multitask in a fast-paced environment while maintaining attention to detail
- Strong problem-solving skills to address guest concerns or issues promptly
- Availability to work flexible hours, including evenings, weekends, and holidays

Note: This job description is intended to provide a general overview of the position. Duties and responsibilities may be subject to change based on business needs.

Job Type: Part-time

Pay: £13.00-£14.00 per hour

Benefits:

  • Company pension
  • Employee discount
  • Free parking
  • On-site parking

Experience:

  • Hospitality: 2 years (required)

Work Location: In person

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