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West End Restaurant jobs in Glasgow

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    • Free meals on shift and employee discounts when dining in our restaurants.
    • A shift pattern that strikes a genuine work-life balance.
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    • You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.
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    • Familiarity with restaurant operations, including serving procedures and customer interaction is a plus.
    • Proven experience in food preparation or kitchen roles…
    • The hours are flexible but must be available on weekends.
    • To ensure the kitchen and restaurant are left at the end of an evening in a safe clean manner, ensuring control measures within the fridge.
    • Previous experience in hospitality or restaurant service is advantageous.
    • Proven experience in food production within a restaurant or hospitality setting.
    • Free meals on shift and employee discounts when dining in our restaurants.
    • A shift pattern that strikes a genuine work-life balance.
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    • You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.
    • Lead from the front, take full ownership of the restaurant, and…
    • Solid understanding of food preparation techniques and restaurant service procedures.
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  • An Award Winning 16 bedroom Country Hotel in the heart of the Trossachs National Park, with a vibrant restaurant offering contemporary, classic and indian…
    • Proven experience in a professional kitchen environment, ideally within a restaurant or hospitality setting.
    • This role will involve set shifts each week.
    • Starting rate £13.50ph rising thereafter based on performance*.
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Job Post Details

Chef de Partie - job post

ORO
3.3 out of 5 stars
83 Kilmarnock Road, Glasgow G41 3YR
£14 - £17 an hour - Part-time, Full-time

Job details

Pay

  • £14 - £17 an hour

Job type

  • Part-time
  • Full-time

Location

83 Kilmarnock Road, Glasgow G41 3YR

Benefits

Pulled from the full job description

  • Employee discount
  • Free parking
  • Store discount
  • Company pension
  • Discounted or free food
  • On-site parking

Full job description

ORO is now recruiting for passionate and enthusiastic chef de partie to join our team.

We are a small, ambitious and forward-thinking restaurant company, made up of passionate, focused and creative professionals who love our industry: the food, the drink and the service. We seek individuals to join our team who share our obsession with great food and drinks, and delivering memorable customer experiences time and time again.

We offer:
- £14-£17 per hour inclusive of guaranteed tronc.
- A shift pattern that strikes a genuine work-life balance.
- Free meals on shift and employee discounts when dining in our restaurants.
- The opportunity to grow and work within a small restaurant group that has exciting future plans and encourages employee development and promotion from within the company.

The ideal candidates should:
- Have solid experience working as a chef de partie in a quality-driven restaurant.
- Share our passion for top quality food, drinks and service.
- Enjoy working in a fast-paced environment.
- Be a team player.
- Be big on attention to detail.

To apply, please respond to this advert attaching your CV and a covering letter explaining what qualities you feel that you would bring to this exciting role.

Job Types: Full-time, Part-time

Job Types: Full-time, Part-time

Pay: £14.00-£17.00 per hour

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • Free parking
  • On-site parking
  • Store discount

Work Location: In person

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