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    • With no day being the same, you must use problem solving skills and be an accountable leader to manage the changes and challenges each day may bring.
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    • With no day being the same, you must use problem solving skills and be an accountable leader to manage the changes and challenges each day may bring.
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    • With no day being the same, you must use problem solving skills and be an accountable leader to manage the changes and challenges each day may bring.
    • Extensive culinary experience within a bakery or deli environment.
    • Supervise daily bakery operations working closely with senior management and kitchen teams.
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    • With no day being the same, you must use problem solving skills and be an accountable leader to manage the changes and challenges each day may bring.
    • Contract: 24 hours per week + regular overtime, permanent contract, part time.
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    • Contract: 24 hours per week + regular overtime, permanent contract, part time.
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    • You must have practical bakery experience for at least 2 years!
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    • No experience in Coffee is needed as full training with be provided in store and at one of our Coffee Academies!
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Stock Controller - job post

The Bread Factory
3.2 out of 5 stars
Unit 12 Garrick Road Industrial Estate, London NW9 6AQ
Full-time

Location

Unit 12 Garrick Road Industrial Estate, London NW9 6AQ

Benefits

Pulled from the full job description

  • Employee discount
  • Cycle to work scheme

Full job description

The Bread Factory is London’s leading Artisan Bakery, known for award-winning breads, pastries, and cakes, supplying top-quality products across e-commerce, grocery, food services, and retailers such as our GAIL’s Bakeries nationwide. As our teams grow, we seek our next Stock Controller to join our team.


We Care about a Job Well Done:

Since 1993, we have been champions in traditional baking with the finest ingredients and techniques. We always do things the right way, not the easy way.


We Care about Baking:

At The Bread Factory, all our teams take pride in crafting beautiful, freshly baked loaves, pastries, and cakes. We are all passionate about our products and share knowledge among us all.


We Care about Each Other:

We always act with respect, empathy, and support to our employees, neighbours and customers.


We Care about Community:

We believe in minimising unsustainable practices and reducing waste. While ensuring we continue to provide everyone with nutritious high-quality food.


We Care about Nature:

We’re committed to sustainability across our supply chain—from reducing waste and reusing surplus to supporting regenerative farming that helps restore the planet.


Every day is different at The Bread Factory, but here are some of the things you will be doing:

  • Maintain accurate and up-to-date stock records, handle all stock control administration, and minimise errors or losses.
  • Manage daily stock orders, updates for price or supplier changes, and ensure accurate documentation with the Goods-In team.
  • Run regular stock analyses, prepare reports, and monitor trends to support purchasing and forecasting decisions. Review and improve stock control systems, setting KPIs to measure performance and efficiency.
  • Work closely with Purchasing, Finance, and Operations teams to ensure stock levels meet production and sales needs. Support the Financial Controller with stock adjustments and disposals, and collaborate with the Business Analysis and Sales & Marketing teams on forecasting.
  • Lead stocktakes and periodic counts, manage damages effectively, and identify opportunities to streamline stock processes and reduce waste.


Our team tells us you will be a great addition if you have:

  • Experience in stock control, inventory, or supply chain management, ideally in food production, manufacturing, or a fast-paced operational setting.
  • Strong numerical, analytical, and Excel skills, with the ability to manage and interpret data for reporting and forecasting.
  • High attention to detail, strong organisation and multitasking, and a methodical, proactive approach.
  • Excellent communication and collaboration skills, with the ability to work effectively across multiple departments.
  • Passionate about food, quality, and continuous improvement.


What’s in it for you:

  • Fresh bread daily to take home to enjoy with family and friends.
  • 50% discount at GAIL’s and 40% off at The Bread Factory & The Flour Station Markets.
  • 25 days holiday + bank holidays
  • Discounts and Savings from high-street retailers and restaurants
  • 24-hour GP service
  • Cycle to work scheme

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