Dineindulge Job security & advancement reviews
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Great place to work
Head office at Dineindulge (Current Employee) - Bristol - 15 May 2023
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The most useful review selected by IndeedGreat place to work, growing business with lots of opportunity to progress. There is a friendly team with a relaxed office atmosphere.The directors of the company are regularly in the office and always contactable.
Pros
Mac books, menu tasting, modern office, casual dress
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Great
Head of Operations (Current Employee) - Bristol - 15 May 2023
Great place to work! Lots of career progression. Knowledgable colleagues. It's exciting to see the menu development in the onsite development kitchen.
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Jobs at Dineindulge
Exciting and fast-growing company to work for !
International Staffing Director (Current Employee) - Aztec West, Gloucestershire - 1 March 2022
Dineindulge is a great company to work for ! I have been hired to manage the International part of the business, hiring and managing chefs in Europe countries where the business operates. It is a fast-paced environment that requires being switched on and reactive but it's also very rewarding.Even in very busy periods, the office atmosphere is quite relaxed and friendly and all the team members are easy to work with. Everyone is very supportive of each other, working towards the same goal so there is no competition between team members. We all thrive to deliver an outstanding service to our customers.The directors are also incredibly supportive and helpful, keen on helping me going up the ladder and offering new opportunities for me to do so.Also we get lovely treats, lunches, cooking lessons on a weekly basis and that's a massive plus !
Pros
Opportunity to build a career, lots of support from the directors and the team Regular treats, great office environment
Cons
Having to work on some weekends
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The Hospitality Unicorn
Head of Events (Current Employee) - Bristol, Bristol - 30 September 2021
I have worked in the hospitality industry for over 17 years since I left university and there has always been the worry about the skills I've leaned and passion I have for the industry would never translate over to anything other than working in restaurants or bars. In addition there was always the fear that when I finally left restaurant management I would have to start at the bottom of a career ladder. I was so pleasantly surprised when I started with the company that both of my concerns/fears were ungrounded. Dineindulge have embraced my background, ensured I had the appropriate time and training (so I was up to speed in my new role) and have encouraged me from day one to use my experience within restaurant management to help improve the business and develop the staff. I have (as mentioned in the title) joked with my friends that the company is "The hospitality unicorn' - a 8-5 office based job with some weekends free, but with the vibe of working with hospitality professionals and knowing your knowledge and experience are being put to use. Take the leap and get your life back.
Pros
Work life balance
Cons
Had to learn to use a mac
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Great company to work for
Events Chef (Current Employee) - Bristol - 19 July 2021
Worked for dineindulge since 2019 and.they have been a great company to work for. They always look after you and help you out in your first few jobs. The online.portak system is really easy to use.
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Insights into Dineindulge
What people like
- Clear sense of purpose
- Ability to meet personal goals
- Ability to learn new things
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Ratings by category
4.5 out of 5 stars for Work/Life Balance
3.8 out of 5 stars for Salary/Benefits
4.1 out of 5 stars for Job security/advancement
4.4 out of 5 stars for Management
4.1 out of 5 stars for Culture
Questions about Dineindulge
- What is the dress code at Dineindulge?3 people answered
- How would you describe the pace of work at Dineindulge?2 people answered
- What is a typical day like for you at the company?One person answered
- If you were to leave Dineindulge, what would be the reason?One person answered
- What is covered by the life insurance at Dineindulge?One person answered
- What advice would you give the CEO of Dineindulge about how to improve it?One person answered
- What is the work environment and culture like at the company?One person answered
- What was the most challenging part of your role at Dineindulge?One person answered
- What tips or advice would you give to someone interviewing at Dineindulge?One person answered
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