Sometimes felt as if behind the scenes was a little hectic and unorganised. The dumb-waiter was broken for months meaning staff had to run up and down stairs with food orders before suddenly getting fixed of a weekend. When problems arose in the kitchen, it felt as if repairs were slow to happen leaving us to work around the issues for days.
Morale was at its worst before I left, but the company was going through some changes towards the end and staff turnover had increased slightly since I started in 2017. I haven't heard much about it since then, but overall the company was great to work for, it was mostly just our branch that fared a little worse than the others.
Dog eat dog, as far as middle and upper management is concerned. The employees on the casino floor are all down to earth people though.
Very good with a clear management struture
Nepotism, with a bit of bullying for good measure
Get the money off them asap
Well organised with all employees knowing there roles for the day before work begun.
Help jobseekers learn about the company by being objective and to the point.
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