Providing all required information such as background history (As some jobs with be with high value customers / celebrities) Proof of being able to work in the UK, past experience.
Be open minded, willing to earn and make sure to take notes. wear the correct uniform and smile. i wouldn't recommend this job to somebody unless they really want to work in catering, off to work can be quite a big commitment they wont hire you if your attitude is 'i just want a job for money'
Most interviews are done over the phone - they'll ask you about personal details, any experience, and also if you have a natural hair colour or any piercings. You're then asked to come along to a training day, where you listen to some presentations and practice things like 5 plate pickups and opening wine with a cork.
First you get a writen exam where you are asked the typical chef question like types of cuts in vegetables and fruit like julienned etc..
How to make a roux sauce and that type of stuff and then you go for a personal interview.
- What is the overall interview experience at Off to Work like?Learn more about interviews at Off to Work