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    • Generous discounts on food when you dine with us.
    • The ideal candidate will bring valuable hospitality industry experience,excel in a fast-paced environment,…
    • Maintain the highest standards of luxury hospitality, ensuring excellent food, beverage and guest service at every touchpoint.
    • You’ll oversee the entire spectrum of the food and beverage operations and assist in driving commercial performance, control costs, recruitment and optimise…
    • Monitor inventory levels of food and beverages; oversee procurement processes to optimize costs without compromising quality.
    • Oversee all aspects of food and beverage service, ensuring efficient operation and high standards of quality.
    • Extensive background in food production, cooking,…
    • Supporting planning or food development skills.
    • Experience overseeing food hygiene and kitchen standards.
    • Understanding of allergen management and food safety…
    • Deputising for the Food and Beverage area managers in their absence.
    • We are currently seeking an enthusiastic and ambitious Food & Beverage Assistant Manager…
    • Ensure compliance with food safety, allergen processes and health & safety standards.
    • Competitive pay, plus service charge.
    • Free meals while on duty.
    • Previous experience in a food and beverage environment ideally fine dining.
    • Support the management team in delivering smooth, high-quality food and beverage…
    • In conjunction with the Food & Beverage Manager organise and run the food & beverage events held at the Club including Wedding Receptions, dinner dances,…
    • Strong knowledge of food preparation, cooking techniques, and food safety standards.
    • Proven experience in supervising or managing food & beverage operations…
    • Support, coach and mentor the food and beverage team team and work closely with the outlet chefs in the delivery of a quality guest service.
    • Starting in late August, you will work closely with the current Restaurant Manager to ensure a smooth handover before taking full responsibility from 1st…
    • To supervise the day to day operations of all food and beverage outlets in order to maximise profitability in line with the company business plan.
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    • Lead from the front, take full ownership of the restaurant, and smash performance goals while building a team that doesn't just meet standards but exceeds them.

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Assistant Manager - La Vista - job post

Cameron House
3.0 out of 5 stars
Dunbartonshire
£31,096 a year - Full-time

Location

Dunbartonshire

Benefits

Pulled from the full job description

  • Employee discount
  • Free parking
  • Company pension
  • Discounted or free food

Full job description

Job Ref: CAM2670
Branch: Cameron House
Location: Cameron House, Loch Lomond
Salary/Benefits: £31096 per annum plus excellent company benefits
Contract type: Permanent
Hours: Full Time
Shift pattern: Various shifts including early starts and late finishes where business requires
Hours per week: 40 hours, 5 days from 7 typically including weekends.
Posted date: 28/12/2025
Closing date: 30/01/2026


Assistant Restaurant Manager, Clubhouse at Cameron Club

ABOUT US

Situated on the shores of Loch Lomond, Scotland's breathtaking jewel, Cameron House is a magnificent 5-star resort. Uniquely positioned where the Scottish Highlands meet the Lowlands, this 17th-century baronial estate is rich in character and history. Cameron House offers an award-winning Spa with a rooftop infinity pool, an 18-hole championship golf course, an extensive selection of resort activities, and a choice of five restaurants and bars to cater to every taste.

Our 208 bedrooms are an exquisite blend of traditional and contemporary, or guests can opt for a home from home in one of our 115 self-catering lodges or luxurious Mansion House suites.

The iconic lochside setting is a timeless celebration of grandeur and natural beauty. Spanning 400 acres of picturesque Scottish countryside, with adventure on the doorstep. Loch Lomond, with its impressive backdrop, is the perfect location for a variety of water and land activities, including speedboat tours, paddleboarding, canoeing, kayaking, 4X4 off-road driving, falconry, and more.

THE ROLE:

As Assistant Manager you will support your Manager in managing all aspects of your outlet including recruitment, training and development of your team, guest satisfaction, profitability and meeting all statutory requirements.

As well as all this, things you will typically be doing on a daily basis as Assistant Manager will include:

  • Allocation of duties for the day, week and month
  • Mise-en-place and stock management
  • Team Briefings
  • Kitchen liaison
  • Setting of service goals and incentives
  • Hosting the Door and the Floor
  • Checking on tables and VIPs
  • Handling and resolving feedback or issues as they arise
  • Providing hands on support to the team where needed
  • Debriefs
  • Monitoring Liquor GP
  • Overseeing payments and Res Diary tasks
  • Ensuring completion of all pre-set tasks and checklists
  • End of shift reports and banking
  • Communicating with relevant Managers on any critical issues.

WHO WE ARE LOOKING FOR:

We recruit people with widely varying personalities from different walks of life and backgrounds. While we don’t have a ‘typical’ employee, there are some specific qualities or traits we look for.

  • People who want to achieve great things – your interest in us suggests you have the ambition, drive and determination to meet challenges head on.
  • People who are naturally friendly – who genuinely care about our guests and the service they receive.
  • People who will always go beyond what our guests expect from us to make their stay a special and memorable one.
  • People who show the same level of care for their team, as our guests – It’s about supporting our colleagues to be the best they can be and to do the best job they can.
  • People who will respect and protect the magical place we work in – it’s up to all of us to look after our environment and never take it for granted.

TO BE ELIGIBLE TO APPLY YOU WILL ALSO NEED:

  • Current/recent management or strong supervisory experience within a high volume quality bar environment
  • Experience of working in Operations in a 4/5* hotel environment preferred
  • Excellent interpersonal skills and a passion for people and service
  • WSET Level 2, Personal Licence Holder, Food Hygiene, First Aid and Trainer qualifications all desirable
  • Strong IT skills are essential and Res Diary experience would be an advantage.
  • Due to the patterns of work, and layout and location of the resort a UK Driving Licence would be beneficial.

WHATS IN IT FOR YOU?

Here’s what to expect when you work as part of our team:

  • Free meals when on duty, in our team cafes
  • Pension scheme and Wagestream financial services
  • Long service awards involving recognition with high street shopping vouchers and overnight stays
  • Enhanced holidays with long service
  • Free Leisure Club Membership, with friends and family discounts
  • Employee care service, offering lifestyle and wellbeing support and counselling via a confidential helpline
  • On-site discounts on Cameron House and Cameron Lodges accommodation, 50% off food and beverages, golf membership, spa treatments, Celtic Warrior cruises, outdoor activities cinema tickets and retail products
  • Lifeworks App – lots of discounts on everyday purchases, with brand that you love
  • Supplier and local business discounts, eg Sealy Mattresses and selected Lomond Shores retailers
  • Free parking
  • At Cameron House we can offer fully funded, work-based training and development. Everything from apprenticeships, structured work experience in other businesses and supported scholarships through to graduate programmes, specialist craft training, and formal qualifications up to HND and Degree level.

We are only 40 minutes drive from the centre of Glasgow, so if the outdoors is your thing there’s also the wider Loch Lomond and Trossachs National Park on your doorstep – just waiting to be explored in your free time.

Join The Team

Join Cameron House and you're joining a five-star resort with a long history and an abundance of ambition. The original estate was home to the Smollett family for over 300 years, including the famous 18th Century novelist and poet, Tobias Smollett. Tobias travelled widely, yet the vision of his Scottish home was never lost, "I have seen Lake Garda, Albana, De Visco, Bolsetta and Geneva. Upon my honour, I prefer Loch Lomond to them all." Naturally, we agree with Tobias, wholeheartedly.

Since the estate was sold for development in 1986, Cameron House has grown both in reputation and size. Today, we're all about creating memorable experiences that exceed expectations every time. How do we do this? By providing our particular brand of five-star experience across everything we do - from our accommodation, award-winning spa, and championship golf to our choice of dining options and huge range of resort activities - all against the beautiful backdrop of the Loch Lomond and the Trossachs National Park.

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