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Job Post Details

Kitchen Assistant
Kingston upon Thames KT1 2SF
Part-time, Full-time

Job details

Pay information not provided
Employee discount, Company pension
Part-time, Full-time
Kingston upon Thames KT1 2SF

Full job description

Kitchen Assistant

About us;

Spring Grove has been at the heart of Kingston and Surbiton’s community since 1896.
We still only serve the finest cask-conditioned ales, craft beer, award-winning wines and a wide range of premium spirits. As the seasons change, so do our menus and we’re proud to serve the best British food, and Sunday roasts and use locally sourced ingredients wherever possible.
With a number of bookable spots and our sprawling beer garden with two gorgeous huts, we’re the perfect place for birthdays, celebrations of life, engagement parties, weddings and more. Spring Grove is pleased to be a dog-friendly pub, just a short stroll from Fairfield Park.


Our offer to a Kitchen Assistant;

  • 28 days holiday per year
  • Free meals
  • Weekly pay
  • 20% discount in all Young’s pubs and hotels
  • Access to our Apprenticeship Scheme, Career Pathway and Chef Academy
  • Share Save Scheme
  • Company Pension Scheme

What we look for in a Kitchen Assistant;

We are looking for an existing Kitchen Assistant or an individual looking for their next step to their hospitality career, who considers themselves to have a passion to work within a reliable team that delivers high quality standards. We need hard-working and dedicated people behind the scenes to help our restaurants run smoothly and to ensure that they are always clean and tidy. As the successful Kitchen Porter you will:

  • Be an active hands-on person with a passion to work hard as part of a team
  • Have high standards and a great work ethic
  • You will show willingness to learn new skills, be an active team player with excellent communication skills
  • Be working alongside your kitchen team and will be able to demonstrate your creativity and ability by helping to deliver top quality service
  • Demonstrate great planning and organisational skills to complete day to day tasks



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