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Kitchen Assistant

Jungle Mania Soft Play Limited
2.9 out of 5
£8.25 - £11.45 an hour - Permanent, Full-time



Pulled from the full job description

  • Company pension
  • Free parking
  • On-site parking

Full job description

Jungle Mania operates a network of Soft Play centres across the UK and is rapidly becoming the largest Soft Play Company in its sector. Our play centres are safe, stimulating, and great fun with slides, trampolines and much more, not to mention our Tree Tops Café. We host children's parties for all occasions and have a talented team of hardworking staff that keep all centres running smoothly.

The Kitchen Assistant is one of Jungle Mania’s key roles within the business. As a Kitchen Assistant, you will be responsible for maintaining our high standards within the kitchen environment, while promoting a happy yet safe atmosphere, and managing the day-to-day activities that the Tree Tops Café presents. Our Kitchen Assistants must be responsible and organised with a friendly approach to working with their team and customers. The Kitchen Assistant always abides by the company`s policies and procedures, specifically Food Hygiene and Health and Safety

Commensurate With Experience

Your employee benefits include

  • Free soft play entry for employees' children (must be supervised by an adult)
  • Up to 50% off soft play entry for you and your family members
  • Up to 50% off Party bookings for you and your family members
  • Overtime pay/ availability
  • Pension Provide through the People’s Pension
  • On-site Free Parking (Blackpool - Chichester - Woodley)

Discounted Parking (Bristol - Warrington)

  • Performance related bonus

The Kitchen Assistant responsibilities include:

  • To plan, prepare, cook and present food to the standards required by Jungle Mania.
  • To ensure that the company’s reputation for excellent food and service is enhanced with the client and customers.
  • To provide a friendly, efficient and hygienic service to all customers.
  • To follow Jungle Mania menu food specification and keep food wastage to a minimum.
  • To ensure supplies are correctly received, issued, used and accounted for to carry out stock takes and food rotation procedures.
  • To maintain records relating to food production activities as required by the General Manager including fridge and freezer temperature checks.
  • To ensure Health and Safety and Food Safety Standards are maintained in line with company policy.
  • To complete, on a monthly basis, a stock take and report to the General Manager.


  • Mid-Week and Weekend availability
  • Must be able to work 9am till 6pm
  • Occasionally work till 8:30pm on Friday and Saturday for Exclusive Hires (Paid time and a half)

We look forward to receiving your applications!

Job Types: Full-time, Permanent

Salary: £8.25-£11.45 per hour


  • 8 hour shift
  • Day shift
  • Weekend availability


  • Kitchen experience: 1 year (preferred)

Work Location: In person

Reference ID: JMWKA