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    • Clean and maintain all kitchen equipment to required standards.
    • Assist with basic food preparation tasks, such as chopping vegetables and preparing ingredients.
    • Ensuring the bins are changed and kept clean throughout the day.
    • Keeping the kitchen clean and tidy insuring a high standard of hygiene throughout.
    • Ensure that the kitchen is cleaned after use, and at the end of each shift, leave the kitchen in a clean and hygienic state.
    • Prepare, cook and serve meals.
    • Assisting with stock rotation and general kitchen organisation.
    • At least 6 months UK experience of working in a kitchen environment.
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    • Maintain the cleanliness of kitchen and related areas.
    • Preparation of produce for mealtime, for example vegetable preparation and making of sandwiches.
  • View similar jobs with this employer
    • Maintain the cleanliness of kitchen and related areas.
    • Preparation of produce for mealtime, for example vegetable preparation and making of sandwiches.
    • The ideal candidate will support the daily operations of our kitchen, ensuring smooth meal preparation and pot washing - maintaining high standards of…
    • Holiday and Celebrations: 31 days of holiday (inclusive of national bank holidays and the Christmas closure week), plus your birthday off!
    • Typical hours range between 8am and 5pm, 5 days a week, with weekends rota'd on a fair basis across the team.
    • To be successful in this role the candidate would…
    • Must have experience of volume catering and ensuring food quality and excellent standards are maintained throughout the kitchen.
    • Assistant chef level: 2 years (required).
    • Good interpersonal skills and command of English language.
    • Solid experience as a chef or catering assistant in a busy…
    • As a Commis Chef you will play an integral role in supporting the kitchen and ensuring operations run smoothly, work closely with the senior chefs to understand…
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    • Ideally you should have an SVQ/ NVQ level 2 in Catering Hospitality or Professional Cookery, a basic Food Hygiene Certificate and a good understanding of Hazard…
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    • Clearing tables, washing dishes, preparing vegetables, setting up for meals, and maintaining a clean kitchen and dining area.
  • View similar jobs with this employer
    • Hours: 40 Hours per week.
    • You’ll need to have previous experience of working in a professional kitchen and catering for specialist diets, providing meals for…

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Job Post Details

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Kitchen Porter - job post

Leonardo Hotel Edinburgh Haymarket
2.9 out of 5 stars
Edinburgh

Location

Edinburgh

Benefits

Pulled from the full job description

  • Referral programme

Full job description

Be Yourself – Be a Bold Team Player – Be Leonardo
Once you’re part of the team, you’re part of the Leonardo community of over 55 hotels across the UK & Ireland!

As a Kitchen Porter you’ll be right in the heart of the hotel, so we want you to take pride in everything you’ll be doing to support the Head Chef and keep things running like clockwork. Take a deep breath because you’ll be stepping into a busy role! You’ll love the kitchen environment and thrive under pressure, whilst working as part of a vibrant team to exceed our guests’ expectations. If you’re our ideal Kitchen Porter, you will: • Be passionate about your working area and responsibilities • Have an eagle eye with keen attention to detail • Be comfortable adapting to changing priorities in the kitchen • See a future with food and Leonardo Hotels, and aspire to grow with us – we have amazing Learning and Development programs so the sky is the limit! 
Some of the perks our Kitchen Porter could enjoy include:

  • Special rates on Leonardo Hotel rooms across the UK & Europe

  • Company-wide recognition scheme: you could earn vouchers to spend on a wide range of high street shops

  • Talent referral scheme

  • Thank You Week: from ice cream trucks to yoga classes and lots in between!

  • Wellbeing Calendar

  • Ongoing job-related training programmes with clear paths for progression

We’re committed to creating a workplace where every individual—regardless of background, identity, or lived experience—is welcomed, valued, and respected for who they are. Belonging means embracing our differences and ensuring everyone feels seen, heard, and empowered.

Why come join us as a Kitchen Porter?


We look after our colleagues just as well as we look after our guests. Our regular Learning Bites, “Come Join Us Guest Care” training and Wellbeing webinars all help your progress with us. With support on tap, top-notch practical training and clear progression you’ll be on track for a brilliant future in Hospitality!

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