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Job Post Details

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Spitroast Crosby- Chefs - job post

Spitroast
104 South Road, Liverpool L22 0ND
£12.25 - £12.50 an hour - Permanent, Part-time, Full-time

Location

104 South Road, Liverpool L22 0ND

Benefits

Pulled from the full job description

  • Employee discount
  • Discounted or free food

Full job description

Spitroast Crosby

104 South Road

We are recruiting for line/commis chefs for Spitroast Crosby.

We have a full time and a part-time position available.

As a chef for Spitroast your primary role will be to assist your Head Chef in the smooth running of shifts. You will be required to work on all sections of the kitchen - prepping, fryers, main line and desserts. You will need to have a friendly and welcoming approach and be able to work at a fast pace.

Your role will focus around, but not be limited to;

  • Staying up to date with product knowledge of our food and drink menu
  • Able to follow our specs for each section
  • Keeping the kitchen clean and tidy throughout service
  • Thoroughly breaking the kitchen down at the end of service
  • Adhering to health and safety standards
  • Following instructions given by your Head Chef

We'd expect you to be able to commit to varied shifts throughout the week including evenings and most weekends.

We're a small, independent restaurant who like to have a close knit, family team. We like to keep a laid back yet professional approach - ensuring we constantly deliver exceptional food. We offer all of our team member the following perks;

  • An equal share of the tips each week
  • 25% staff discount for you and 3 friends/family across all of our brands
  • Staff food on shift (when working over 6 hours) 50% off if working a shorter shift
  • Team incentives
  • Team nights out
  • Closed Christmas Day

Job Types: Full-time, Part-time, Permanent

Pay: £12.25-£12.50 per hour

Benefits:

  • Discounted or free food
  • Employee discount

Application question(s):

  • How many hours are you available to work per week?
  • Are you available to work evenings & weekends?

Experience:

  • Hospitality: 1 year (preferred)

Work Location: In person

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