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    • Prepare and cook Neapolitan pizzas according to established recipes and standards.
    • Ensure all food safety and sanitation guidelines are followed meticulously.
    • Strong knowledge of pizza dough, sauce, and topping combinations, as well as pizza oven operation.
    • Operate pizza ovens and other kitchen equipment safely and…
    • Free pizza on shift and brilliant discounts to enjoy with family and friends.
    • **Offering new loyalty incentive - extra £1 per hour paid after 1 years…
    • As a Pizza CDP, you will be responsible for supporting and running the pizza section to deliver exceptional pizzas that meet our Grind standards whilst also…
    • Job Types: Permanent, Part-time, Full-time.
    • Part-time hours: 20-40 per week.
    • Prepare and cook meals according to recipes and quality standards.
    • 20% discount off all of our brands for friends and family.
    • Health & Dental Plans - to keep you safe, secure and always smiling.
    • Work with a branded menu.
    • Experience as a pizza chef/working with pizza dough/using a pizza oven.
    • Pizza chef: 1 year (required).
    • _Experience being in a senior position within a kitchen…
    • Prepare and cook a menu of classic breakfasts, brunches and lunch.
    • 1 evening per week cooking Pizza's.
    • Current menu served from 9am - 3pm.
    • Creating delicious pizzas and other menu items for our customers.
    • Assisting other members of the team in running the kitchen if our head chef is not on shift.
    • The ideal candidate will possess a strong background in food preparation and culinary arts, with a keen understanding of food safety standards.
    • Experience working with a professional pizza oven.
    • You’ll be responsible for running the pizza section during service, cooking pizzas to a consistently high…
    • Pizza chef: 2 years (required).
    • Must be able to make pizza dough, Italian speaking a bonus, this is a busy restaurant please have experience in firewood oven.
    • Running your station like a well-oiled pizza machine.
    • Flexibility to work evenings and weekends (because that’s when the pizza magic.
    • Position is available for imediate start.
    • Job Types: Full-time, Part-time, Permanent.
    • Brockenhurst: reliably commute or plan to relocate before starting work (…
    • Must be able to prepare handcrafted pizza from scratch using fresh ingredients.
    • Must be able to maintain cleanliness and organisation in the kitchen.

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Pizza and Pasta Chef
KOKA Restaurant Modern Mediterranean & Sourdough Pizzeria
Fulham SW6
£13.44 - £17.00 an hour
Part-time, Full-time

Full job description

Job Overview
We are seeking a talented and experienced Chef to join our dynamic culinary team. The successful candidate will be responsible for preparing high-quality dishes, supervising kitchen staff, and ensuring the smooth operation of our kitchen. This role offers an exciting opportunity for a passionate professional with strong leadership skills and a comprehensive understanding of food safety standards. The Chef will play a vital role in delivering exceptional dining experiences to our guests while maintaining the highest standards of hygiene and efficiency.

Responsibilities

  • Oversee daily kitchen operations, ensuring all food preparation and cooking meet established quality standards
  • Supervise and manage kitchen staff, including training, scheduling, and performance management
  • Prepare a variety of dishes in accordance with recipes and presentation standards
  • Coordinate food production activities to ensure timely service during busy periods
  • Maintain strict adherence to food safety regulations and hygiene practices
  • Monitor inventory levels and order supplies as needed to ensure seamless kitchen operations
  • Collaborate with front-of-house staff to ensure excellent service delivery
  • Assist in menu planning and development, incorporating seasonal ingredients and current culinary trends
  • Ensure all kitchen equipment is properly maintained and cleaned regularly

Requirements

  • Proven experience in a culinary or kitchen environment, ideally within a restaurant or hospitality setting
  • Supervising experience with the ability to lead and motivate a team effectively
  • Strong skills in food preparation, cooking, and presentation
  • Extensive knowledge of food safety standards and hygiene regulations
  • Excellent organisational skills with the ability to manage multiple tasks simultaneously
  • Leadership qualities with a proactive approach to problem-solving
  • Experience in food production, restaurant operations, and serving is highly desirable
  • Good communication skills and the ability to work well under pressure
  • Formal culinary qualifications or equivalent professional training are preferred but not essential depending on experience

Job Types: Full-time, Part-time

Pay: £13.44-£17.00 per hour

Work Location: In person

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