restaurant jobs in Manchester
Relief Chefs – All Levels | £18–£25 per hour
Urgently neededNewMint PeopleManchester M211 hires made in past 30 days- £18.00–£25.00 per hour | Flexible shifts | Regular work | Immediate starts.
- The next, a racecourse, a festival, a boutique hotel or a corporate kitchen.
General Manager - DAYTIME HOURS
Urgently neededMoose CoffeeSalford M50- Employee discount
- Store discount
- Discounted or free food
- Company events
- Health & wellbeing programme
3 hires made in past 30 days- The Moose General Manager is responsible for managing the daily operations of their store including sales driving, scheduling and labour control, stock control,…
Restaurant Supervisor
Urgently neededNewItaliana XperienceDidsbury M20 6QZ- Proven supervising experience in a restaurant or hospitality setting with strong team management skills.
- Extensive restaurant experience with knowledge of food…
View similar jobs with this employerSupervisor
NewSSPManchester- Employee discount
- Working flexibly across weekdays, weekends, bank and public holidays.
- 5 years of references and Criminal Record Check required.
- Napoleons Casino-Restaurant-Bar ManchesterManchester M1 3HP
- Company pension
- Health & wellbeing programme
- To be fully conversant and comply with all aspects of gambling and AML legislation and LCCP including company policy and procedures relating to the department,…
- DepartmentManchester M3 4AP
- Referral programme
- Employee assistance programme
- Discounted or free food
- Have an eye for detail in every aspect of the restaurant operation including health and safety and premises management.
- 50% off food at all our venues.
- Billinge ArmsWigan WN5 7PB
- Flexitime
- Proven experience in hospitality, catering, or restaurant environments.
- Successful candidates will be versatile, well-organised, and committed to maintaining…
EXPERIENCED Barista/Waitress
Urgently neededNewGardenAshley WA15 9SA- Employee discount
- Company pension
- Looking for A Full time Friendly and EXPERIENCED Barista/Waitress with a passion for great coffee and fast, quality service.
View similar jobs with this employerNandosManchester M4- Referral programme
- Employee discount
- Sabbatical
- Discounted or free food
- 4-week paid sabbatical after every 5 years of commitment to us.
- Free food at work and a tasty discount on your days off.
- Competitive half yearly bonus package.
- P.LouiseStockport SK3 0RT
- Experience in café/restaurant setting with high throughput, events or themed service.
- Hours:* Full-time (including evenings, weekends & holiday peaks).
- The Dog Inn WhalleyClitheroe BB7 9SP
- Discounted or free food
- J*Experienced Pub Chef / Cook – Full or Part Time.
- We’re looking for someone who can genuinely cook, is confident in a busy pub kitchen and can produce…
Senior Sous Chef
Urgently neededAlbert's SchlossManchester M2 5QR- The ideal candidate will have at least 2 years of strong experience as a Sous or Senior Sous Chef working with fresh food,in a high-volume restaurant.
Front of House Manager - Alderley Edge
Urgently neededNewMargaret Dabbs LondonAlderley Edge SK10- Referral programme
- Employee discount
- Company pension
- To oversee the daily operations of the clinic, assisting and supporting the Head of Clinics, managing staff performance, assisting in driving sales growth…
Front of House Manager - Alderley Edge
Urgently neededNewMargaret Dabbs LondonAlderley Edge SK10- Referral programme
- Employee discount
- Company pension
- To oversee the daily operations of the clinic, assisting and supporting the Head of Clinics, managing staff performance, assisting in driving sales growth…
- The Old Bell Inn Hotel & Restaurant, DelphOldham
- Employee discount
- As Junior Sous Chef, you will work closely with the Head Chef and Sous Chef to ensure the smooth day-to-day running of the kitchen.
- 28 days holiday per year.
Kitchen Lead
Often replies in 1 dayEastlands Venue Services LimitedManchester M11 3FF- Employee assistance programme
- Company pension
- Private medical insurance
- Proven experience as a Sous Chef, Junior Sous Chef or Senior Chef de Partie within a premium restaurant, luxury hotel, Michelin-starred or Rosette environment.
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Job Post Details
Relief Chefs – All Levels | £18–£25 per hour - job post
Job details
Pay
- £18 - £25 an hour
Job type
- Self-employed
Location
Full job description
Relief Chefs
£18.00–£25.00 per hour | Flexible shifts | Regular work | Immediate starts
One week you could be cooking at a Premier League stadium. The next, a racecourse, a festival, a boutique hotel or a corporate kitchen. No two weeks look the same.
Mint People are looking for experienced Relief Chefs of all levels to join our growing Manchester team - with regular opportunities right across Manchester and Greater Manchester.
We're hiring Chefs de Partie, Sous Chefs, Head Chefs and Lead Chefs, with rates of £18–£25 per hour depending on the role, venue and assignment.
You tell us when you're available, and we'll offer you shifts that fit. Want five shifts one week and none the next? Regular ongoing hours? Extra chef work alongside your current job? That's exactly how Mint works.
Why work with Mint People?
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£18–£25 per hour, depending on role and assignment
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Choose PAYE or self-employed — whatever works for you
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Regular relief shifts, plus longer-term assignments
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Immediate starts
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Work built around your availability — daytime, evenings and weekends
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Huge variety of venues and events
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View shifts and manage your availability from your phone
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Real routes to progress into senior, higher-paid chef roles
Where you could be working
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Football stadiums and major sporting venues
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Racecourses
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Festivals and live events
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Hotels and restaurants
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Corporate and workplace catering
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Universities and education
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Private hospitality and events
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Contract catering sites
What you'll be doing
Your responsibilities depend on your level - from running a section as a Chef de Partie through to leading a brigade and service as a Sous, Lead or Head Chef. Typical duties include:
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Preparing, cooking and presenting food to a high standard
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Running a section during service
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Leading or supporting kitchen brigades
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Delivering busy hospitality and event services
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Maintaining excellent food hygiene and allergen standards
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Supporting permanent teams through busy periods
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Managing stock, wastage and kitchen organisation
What we're looking for
We'd love to hear from experienced Chefs de Partie, Sous Chefs, Head Chefs, Lead Chefs, Event Chefs and Contract Catering Chefs.
You'll need:
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Previous experience at the level you want to work at
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Good food hygiene and allergen knowledge
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The confidence to adapt quickly to new kitchens and teams
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Reliability, professionalism and a calm head in a busy service
A driving licence and access to a car are helpful but not essential - many assignments are easily reached by public transport.
About Mint People
For over 19 years, Mint People has provided hospitality and event staffing across the UK - from some of the country's biggest stadiums and racecourses to festivals, hotels and contract catering operations.
We're not recruiting for one kitchen or one fixed rota. We're building a team of great chefs who want genuine variety throughout the year.
Apply today
If you're an experienced chef looking for flexible work in Manchester or Greater Manchester, we'd love to hear from you.
Earn £18–£25 per hour, choose work around your availability, and get access to some of the region's most exciting venues and events.
Apply now and our team will be in touch to talk through your experience, availability and the roles we have available.
Important information: Mint People is acting as an employment business in relation to this vacancy. Pay rates advertised are indicative and will vary depending on the role, location, shift and level of experience required. The applicable rate of pay will be confirmed before you accept each assignment. All applicants must have the right to work in the UK and may be required to provide relevant qualifications and/or compliance documentation before starting work.
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