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Dining Restaurant jobs in Liverpool

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    • Previous experience working in a kitchen or restaurant setting is preferred.
    • A passion for cooking and creating exceptional dining experiences is a must.
    • Setting up and clearing tables, maintaining cleanliness in dining areas.
    • Proven experience in hospitality, catering, or restaurant environments.
    • Ensuring that every guest has a positive and memorable dining experience.
    • Assisting with seating arrangements and maintaining a clean, organised dining area.
    • Supporting events, private dining and other commercial opportunities.
    • A senior leadership position within an exciting Liverpool restaurant.
    • Proven experience in restaurant management or hospitality leadership with supervising responsibilities.
    • Manage all aspects of restaurant operations, including…
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    • An achievable bonus scheme worth up to 15% of annual salary.
    • An additional Secret Shopper bonus worth up to £2,000.
    • Days out and social events.
    • Proven experience in restaurant or hotel food & beverage operations with a focus on supervision or team management.
    • This includes: leading, inspiring and coaching the teams to ensure the restaurant delivers profitability, and optimises all sales opportunities while delivering…
    • Help prepare and deliver food for private functions and special dining events.
    • Attention to detail is important, from preparation and organisation to portioning…
    • With a full casual dining menu and carvery.
    • The successful Line Chef will be passionate about food quality and standards within the business.
    • Previous kitchen or restaurant experience is advantageous but not essential.
    • Serving skills to assist during mealtimes and ensure a positive dining atmosphere.
    • A key role in shaping the restaurant from opening.
    • Work closely with management to establish the restaurant's food offering and kitchen procedures.
    • Previous kitchen or restaurant experience is preferred, but full training will be given.
    • In this energetic role, you will play a vital part in food preparation,…
    • Recruitment, training and management of a large and varied team.
    • Working closely with other department heads to achieve goals.
    • 20% discount for yourself when dining with friends & family.
    • Christmas Day and New Year’s Eve Evening Off.
    • A couple of years’ experience in a similar role would…

Job Post Details

Cook - job post

Cloisters Residential Home
Blundellsands L23 6TF
£13.50 an hour - Permanent, Part-time

Job details

Pay

  • £13.50 an hour

Job type

  • Part-time
  • Permanent

Location

Blundellsands L23 6TF

Benefits

Pulled from the full job description

  • Free parking
  • Company pension
  • On-site parking

Full job description

Friday & Saturday 7.30/5

Overview
We are seeking a dedicated and passionate Cook to join our dynamic kitchen team. The ideal candidate will have a strong background in food preparation and culinary arts, with a commitment to maintaining high standards of food safety and hygiene. As a Cook, you will play a vital role in creating delicious meals that delight our guests and contribute to the overall success of our restaurant.

Responsibilities

  • Prepare and cook a variety of dishes according to established recipes and menus.
  • Assist in meal preparation, ensuring all ingredients are fresh and properly stored.
  • Maintain cleanliness and organisation in the kitchen, adhering to food safety regulations.
  • Help with the setup and breakdown of kitchen stations before and after service.
  • Collaborate with kitchen staff to ensure timely service during peak hours.
  • Monitor food quality and presentation, making adjustments as necessary.
  • Participate in inventory management, including ordering supplies as needed.
  • Support other kitchen staff in their duties as required, fostering a team-oriented environment.

Experience

  • Previous experience working in a kitchen or restaurant setting is preferred.
  • Knowledge of food preparation techniques and culinary practices is essential.
  • Familiarity with food safety standards and regulations is highly desirable.
  • Ability to work efficiently under pressure while maintaining attention to detail.
  • Strong communication skills and the ability to work well within a team are crucial.
  • A passion for cooking and creating exceptional dining experiences is a must.

Join us in delivering outstanding culinary experiences while working in a supportive and vibrant environment!

Job Types: Part-time, Permanent

Pay: £13.50 per hour

Benefits:

  • Company pension
  • Free parking
  • On-site parking

Experience:

  • Cooking: 1 year (required)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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