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    • Genuine input into food safety, quality and welfare standards.
    • Drive continuous improvement across food safety, quality and welfare standards.
    • Knowledge of food hygiene legislation and food safety management principles.
    • Investigating food complaints, service requests and other food-related incidents.
    • Contracted Hours: 37.5hrs per week.
    • As our next Technical Lead, you will play a key role in supporting the Technical Team to ensure full compliance with Food…
    • Ensuring the monitoring of Food Safety and Quality are carried out on a day-to-day basis.
    • Quality Assurance: Responsible for ensuring all Quality Assurance…
    • Have a clear understanding of food hygiene, food safety, HACCP, TACCP/VACCP, risk assessments, health and safety and quality systems.
    • Free On-Site Car Carking.
    • We offer a supportive environment in an organisation with flexible working hours and a Local Government Pension scheme.
    • Knowledge and understanding of food safety legislation.
    • Commitment to attend company training courses to ensure manufacturing capability keeps pace or exceeds…
    • Good understanding of food safety, hygiene and quality standards.
    • Support microbiological testing, traceability and other food safety activities as required.
    • This is a varied and hands-on role with a strong focus on the day-to-day management, auditing and optimisation of our Integrated Management System, ensuring…
    • Discounted products- After 1 month ability to have a staff account which allows you to purchase food at cost price.
    • Flexible and hands-on approach to work.
    • Compliance & Reporting: Manage digital food safety records (ABI System) and prepare reports and corrective actions for the Senior Management Team.
    • Experience working within a fast-moving food manufacturing environment.
    • Highlight to management any issue that could compromise food safety, quality or legality…
    • Food manufacturing: 1 year (preferred).
    • Monitoring of all factory CCP’s, ensuring that all testing regimes and records are up-to-date and completed accurately.
    • Maintaining food safety, quality and production documentation.
    • At least 1 year's Quality Assurance experience within the food industry.
    • Experience within seafood, fresh food or chilled food production.
    • Experience in quality assurance, food safety, technical or food manufacturing environments.

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Food Safety & Quality Coordinator
SHAFA FARM LIMITED
Hatton
£24,000 - £30,000 a year
Full-time
Apply now

Job details

£24,000 - £30,000 a year
Free parking, On-site parking
Full-time
Hatton

Full job description

Job Summary

We're looking for a hands-on Food Safety & Quality Coordinator to manage food safety, quality, compliance and welfare standards on site, working closely with our external Red Tractor/BRCGS Consultant. You'll lead HACCP, internal auditing, CAPA and training, and be equally comfortable on the factory floor and with documentation.

Hands-on Red Tractor and/or BRCGS experience is essential. This can be from poultry processing or another food production sector — poultry-specific experience is not required.

Responsibilities

  • Maintain the Food Safety & Quality Management System and compliance/verification schedules.
  • Lead the HACCP Team and keep the HACCP plan current.
  • Run the internal audit programme; investigate non-conformances and CAPA through to closure.
  • Support BRCGS/Red Tractor certification and lead the site through external audits.
  • Manage food safety, hygiene and welfare training and records.
  • Manage the Animal Welfare Management System and AWO structure.
  • Drive continuous improvement across food safety, quality and welfare standards.

Essential Experience & Qualifications

  • 2+ years' hands-on experience maintaining Red Tractor and/or BRCGS standards in a food production environment (poultry desirable, not essential).
  • Experience in internal/external audits and as part of a HACCP Team.
  • Root cause analysis, CAPA, and interpreting analytical/microbiological results.
  • Working knowledge of GMP, animal welfare requirements, and FSA/Trading Standards processes.
  • Internal Auditor qualification, Level 3 HACCP, BRCGS Food Safety Site Training.
  • GCSE Maths, English and Science or equivalent.
  • Desirable: Lead Auditor, Level 4 HACCP, AWO Certificate of Competence, science A Level/degree.

Ideal Candidate

Confident walking the factory floor, running inspections and audits, and following up non-compliance to resolution. Strong communicator, well organised, good with Microsoft Office and data. Flexible on hours around audits and deadlines.

Benefits

Free on-site parking

Established food production environment

Genuine input into food safety, quality and welfare standards

Pay: £24,000.00-£30,000.00 per year

Benefits:

  • Free parking
  • On-site parking

Work Location: In person

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