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Food Restaurant jobs in Wirral

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    • Knowledge of food safety protocols and food preparation techniques.
    • Assisting in food preparation and supporting catering operations as required.
    • Experience in food preparation, cooking, and food service within a professional setting.
    • Maintain high standards of food safety and hygiene throughout all…
    • We are seeking an experienced and dynamic General Manager to lead and oversee the daily operations of our organisation.
    • Pay: £27,000.00-£40,000.00 per year.
    • Ensure high standards of kitchen cleanliness, organization, and food safety.
    • Minimum 1 years of experience as a Chef or Lead Cook (Italian restaurant experience…
    • Far more sociable hours than many other restaurant brands.
    • Our family of over 65+ stores is united by a shared passion for serving high quality, fresh…
    • Extensive knowledge of food safety standards and regulations.
    • Strong management skills with previous supervising experience in a culinary or restaurant…
    • The successful candidate will be responsible for assisting in food preparation, ensuring food safety standards are maintained, and supporting the overall…
    • Guarantee the preparation and presentation of all food is the highest standard and complies with food safety regulations including COSHH and HACCP.
    • Understanding of food safety standards.
    • Excellent attention to detail and passion for food.
    • Maintain high standards of food quality and kitchen performance.
    • Previous experience in food production and restaurant/Bistro service is highly desirable.
    • Strong knowledge of food safety standards and regulations.
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    • Working alongside the Head Chef you’ll be responsible for running the kitchen, driving the food…
    • The ideal candidate will have a strong background in hospitality and food production, with experience in restaurant settings.
    • Pay: £13.50-£15.00 per hour.
    • *Have chef experience working in a busy restaurant.
    • We are a family run independent restaurant that have been operating in the area for many years.
    • To comply with all food regulations as laid out in the company food safety policy.
    • Maintain and inspire complete knowledge of food menus and trends.
    • Strong knowledge and experience working with fresh food.
    • Up-to-date L2 food hygiene and allergy certificate.
    • £13 - 14.50 per hour.
    • To join Vivid we require:.

Job Post Details

Experienced hospitality staff needed all disciplines immediate start - job post

Billinge Arms
1.7 out of 5 stars
191 Main Street, Wigan WN5 7PB
From £500 a week - Part-time, Full-time

Job details

Pay

  • From £500 a week

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Flexitime

Location

191 Main Street, Wigan WN5 7PB

Benefits

Pulled from the full job description

  • Flexitime

Full job description

Job Overview
We are seeking experienced hospitality professionals across all disciplines for immediate start. This is an excellent opportunity for dedicated individuals with a passion for delivering exceptional guest experiences in dynamic environments such as hotels, restaurants, and catering services. Successful candidates will be versatile, well-organised, and committed to maintaining high standards of service and food safety. All roles are paid positions, offering a chance to join a vibrant team and develop your hospitality career.

Responsibilities

  • Providing outstanding guest services with professionalism and courtesy
  • Serving food and beverages efficiently whilst ensuring presentation standards are met
  • Assisting in food preparation and supporting catering operations as required
  • Upholding food safety standards and hygiene regulations at all times
  • Setting up and clearing tables, maintaining cleanliness in dining areas
  • Supporting team members in various hospitality functions to ensure seamless service delivery
  • Managing guest enquiries promptly and courteously to enhance overall experience
  • Collaborating with colleagues to ensure smooth operation during busy periods

Experience

  • Proven experience in hospitality, catering, or restaurant environments
  • Knowledge of food safety protocols and food preparation techniques
  • Experience working in hotels or similar guest-focused establishments is highly desirable
  • Strong understanding of guest services principles and customer care excellence
  • Previous roles involving culinary experience or catering are advantageous
  • Ability to adapt quickly to different disciplines within the hospitality sector
  • Excellent organisational skills with the ability to work efficiently under pressure

This position offers an exciting opportunity for motivated individuals eager to contribute to a professional hospitality team. Candidates with relevant experience across various disciplines are encouraged to apply for immediate consideration.

Job Types: Full-time, Part-time

Pay: From £500.00 per week

Benefits:

  • Flexitime

Work Location: In person

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