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Kitchen jobs in Worminghall

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    • Strong understanding of kitchen hygiene practices and safety procedures.
    • Restock kitchen supplies, ingredients, and utensils as needed to ensure smooth service…
    • Maintaining growing areas in line with organic procedures, including the large fruit cage, glass houses and a poly tunnel.
    • 24 days holiday per year.
    • Collaborate with kitchen staff to create a positive dining experience for residents.
    • Maintain cleanliness and organization of the kitchen area.
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    • What we’re looking for is someone who is keen on cooking and takes pride in kitchen hygiene standards.
    • You’ll have a positive can-do approach, with good…
    • Previous experience as a Chef in a professional kitchen (school, care home, or similar setting preferred but not essential).
    • Daytime hours only – no evenings.
    • Basic knowledge of food preparation techniques and kitchen operations.
    • Manage inventory of cleaning supplies and kitchen ingredients, reporting shortages or…
    • Monitoring kitchen and cleaning supplies and ordering replacements when required.
    • Maintaining a safe, clean, and organised kitchen environment at all times.
    • The Chef de Partie will support the smooth running and objectives of the Kitchen department.
    • All members of the department work together to create memorable…
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    • You will work in the school kitchen, supporting the chef to deliver lunch to our secondary school customers.
    • 40 hrs per week : 6am- 2pm Monday to Friday *.
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    • You will work in the school kitchen, supporting the chef to deliver lunch to our secondary school customers.
    • General Assistant - 22.5 hrs per week - term time…
    • Carry out risk assessments and keep the kitchen clean and safe.
    • Support a positive dining experience for everyone.
    • Iffley Residential and Nursing Home.
    • Producing a range of artisan breads, rolls, pastries and seasonal products to company specifications.
    • Mixing, scaling, moulding and shaping doughs using baker's…
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    • Support H&S and compliance within the kitchen.
    • Shenley Brook End School, Milton Keynes*.
    • 190 days per year giving you LOADS of holiday time.
    • Our chefs support the Head Chef and their Sous Chefs in the successful day-to-day operations of the kitchen.
    • Service Charge (100% goes to the team - our data…
    • Support smooth daily kitchen operations.
    • Work confidently within established kitchen teams.
    • Adapt quickly to different kitchens and menus.

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Job Post Details

Breakfast Chef/KP - job post

Millen Inns
Headington OX3
£13 - £14 an hour - Part-time, Full-time

Job details

Pay

  • £13 - £14 an hour

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Weekend availability

Location

Headington OX3

Full job description

Job Summary

We are seeking an energetic and dedicated Breakfast Chef/Kitchen Porter (KP) to join our vibrant culinary team at The Black Boy in headington. In this role, you will be responsible for preparing and cooking delicious breakfast dishes, maintaining high standards of food safety and cleanliness, and supporting the smooth operation of the kitchen. Your enthusiasm and attention to detail will help create a welcoming atmosphere for our guests and ensure every morning starts with a satisfying meal. This position offers an exciting opportunity to develop your culinary skills in a fast-paced, dynamic environment where teamwork and quality are at the forefront. The role will be from 5 to 7 days a week from 9am until 12pm

Duties

  • Prepare and cook breakfast items according to established recipes and standards, ensuring consistency and quality.
  • Assist with food preparation tasks such as chopping, peeling, and portioning ingredients to streamline kitchen operations.
  • Maintain cleanliness and organization of the kitchen area, including washing dishes, sanitizing surfaces, and disposing of waste properly.
  • Support the serving team by ensuring all food is presented attractively and served promptly to guests.
  • Follow food safety protocols diligently to uphold hygiene standards and prevent contamination or spoilage.
  • Restock kitchen supplies, ingredients, and utensils as needed to ensure smooth service during busy periods.
  • Collaborate with team members to deliver excellent customer service and create a positive dining experience for all guests.

Requirements

  • Proven experience in food preparation, cooking, or kitchen roles within a restaurant or hospitality setting.
  • Knowledge of culinary techniques, meal preparation processes, and food safety regulations.
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
  • Strong understanding of kitchen hygiene practices and safety procedures.
  • Excellent teamwork skills with a proactive attitude towards assisting colleagues.
  • Previous experience in serving or supporting front-of-house operations is advantageous but not essential.
  • Flexibility to work early mornings, weekends, or shifts as required by the service schedule.

Join us if you’re passionate about breakfast cuisine, eager to develop your culinary expertise, and ready to contribute positively to a lively team dedicated to delivering memorable guest experiences!

Pay: £13.00-£14.00 per hour

Work Location: In person

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