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New Restaurant Opening jobs in Torquay

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    • Able to manage restaurant bookings and inventory.
    • Candidates need to have a passion for great food and customer service.
    • Job Types: Full-time, Permanent.
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    • Generous share of gratuities and tips, distributed…
    • Rockfish, led by Mitch Tonks, founder and CEO of the unique seafood business that catches, processes and serves local seafood at 10 locations in the Southwest.
    • Rockfish, led by Mitch Tonks, founder and CEO of the unique seafood business that catches, processes and serves local seafood at 10 locations in the Southwest.
    • Job Type:* [Full-Time / Permanent ].
    • We will focus on using local suppliers and seasonal ingredients combined with Mexican flavours.
    • We will focus on using local suppliers and seasonal ingredients combined with Mexican flavours.
    • Hours will be spread over a week from Wednesday – Monday with a…
    • Support the Head Chef in managing kitchen operations and service.
    • Maintain high standards in food safety, stock control, and cost management.
    • Rockfish, led by Mitch Tonks, founder and CEO of the unique seafood business that catches, processes and serves local seafood at 10 locations in the Southwest.
    • Rockfish, led by Mitch Tonks, founder and CEO of the unique seafood business that catches, processes and serves local seafood at 10 locations in the Southwest.
Front of House Manager
£13 - £14 an hour
Permanent, Full-time

Job details

Here’s how the job details align with your profile.

Pay

£13 - £14 an hour

Job type

Permanent
Full-time

Benefits

Pulled from the full job description
Employee discount
Company pension
Discounted or free food
On-site parking

Full job description

Tamarind Tree Totnes is looking for a Front of House Manager to join our team. After opening our restaurant at the end of last 2022, we have built a reputation for offering some of the best Indian food in Devon. We are currently recruiting for a Front of House Manager, could it be you?

A knowledge of Indian food is desirable. Candidates need to have a passion for great food and customer service.

If you have experience in managing Front of House hospitality and are looking for a new role, then we want to hear from you!

The skills we’re looking for include:

· At least 2 years’ experience in a hospitality supervisor or manager role

· Able to manage restaurant bookings and inventory

· Ability to analyse sales reports and focus on delivering growth to the business

· Developing the offer of public and private events at 87 High St

· Proficiency in Word, Excel and Canva to complete tasks such as payroll, rotas and altering menus

· Must be willing to work at both Tamarind Tree sites as required

· Must have their own means of commuting to and from work

The qualities we’re looking for include:

-Energy, drive, and the ability to build a warm and friendly rapport with guests

- Ability to build strong relationships with a diverse team

Job Types: Full-time, Permanent

Pay: £13.00-£14.00 per hour

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • On-site parking

Ability to commute/relocate:

  • Totnes, Devon: reliably commute or plan to relocate before starting work (required)

Work Location: In person

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