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Restaurant Chinese jobs in London

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    • You’ll be part of a fast-paced, close-knit team, helping to keep service smooth, food standards high and the kitchen clean, organised and ready for the party.
    • Responsible for kitchen opening and closing, work area cleanliness, and ingredient/equipment prep to ensure smooth operations;
    • Job Types: Full-time, Permanent.
    • Chinese, Japanese and Southeast Asian restaurants.
    • Job Types: Full-time or Part time.
    • We operate with clear systems, SOPs, and structured recipes to deliver…
    • Experience within Asian restaurants or multi-site restaurant groups would be an advantage.
    • Sales growth and restaurant performance.
    • Mininum 2 year for Asian Wok cooking experience .
    • Be able to follow recipes.
    • Familiar with Health & Safety standards and Food Hygiene.
    • Up to £15.30 per hour*.
    • Training and development, with genuine career development opportunities.
    • Free meals after each shift.
    • Proven management experience in a high-volume restaurant or hospitality environment.
    • Operating across two floors, with a high-volume counter-service operation…
    • Oversee beverage preparation during assigned shifts.
    • Ensure all drinks are prepared according to brand recipes and standards.
    • Expected hours: 40 per week.
    • You will work closely with our Head Chef from Hong Kong, supporting them in maintaining high standards and managing daily kitchen operations.
    • Managing daily financial transactions, including account reconciliation, bookkeeping and financial reporting.
    • Handling tax filings and ensuring compliance with…
    • As Chef you should be a real foodie who loves cooking with seasonal fresh produce, and being part of a busy service.
    • Maintain high standards of cleanliness, organisation, and presentation across the restaurant.
    • Oversee day-to-day restaurant operations including opening and…
    • Maintaining cleanliness and organisation across the restaurant.
    • Supporting smooth day-to-day restaurant operations.
    • Handling payments and closing bills.
  • View similar jobs with this employer
    • You will be responsible for supervising, training, evaluating, coaching, and counselling the team ensuring compliance with company standards.
  • View similar jobs with this employer
    • Since the business operates on a 7-day week basis, Assistant Managers must be able to deputise for Store Managers and efficiently run a Chinese Cash & Carry…
Chef
The Little Door & Co.
12 Greek Street, London W1D
Apply now

Job details

Here’s how the job details align with your profile.

Pay

£16 - £18 an hour

Job type

Full-time

Benefits

Pulled from the full job description
Referral programme
Employee discount
Company events

Full job description

At The Little Door & Co, we create apartment-style bars where guests feel like they’ve walked into a friend’s home — relaxed, looked after and ready for a great night.

We’re looking for a Chef to join our kitchen team and help us deliver great food in one of London’s most unique late-night hospitality brands.

The Role

You’ll be part of a fast-paced, close-knit team, helping to keep service smooth, food standards high and the kitchen clean, organised and ready for the party.

We celebrate our flatmates every single week with…

  • Generous referral program
  • Regular socials and company events
  • Free professional support services from dieticians to mental health support
  • Wagestream – Don’t wait to get paid!
  • Performance Bonuses
  • BIG Discounts across all of our venues

Sound like your kind of place?

If you’re hardworking, positive and want to be part of a fun, fast-paced hospitality team, we’d love to meet you.

Come knock!

Pay: £16.00-£18.00 per hour

Expected hours: 30.0 – 45.0 per week

Work Location: In person

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