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    • Strong leadership experience in managing fast-paced, high-quality restaurants.
    • As Assistant Restaurant Manager, you’ll lead from the front — overseeing daily…
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    • Previous experience in a bar, restaurant, or luxury hospitality environment.
    • Work collaboratively with the restaurant and kitchen teams to create a seamless…
    • We are looking for somebody who is friendly and committed, greets customers and offers restaurant or bar menus, answers questions about menu offerings,…
    • ## Duties - Greet customers warmly as they enter the premises - Assist customers with inquiries and provide information about products or services - Process…
    • Experience in bar and restaurant service is required.
    • Greet guests warmly upon arrival and assist with seating arrangements.
    • A minimum of 12 years' experience within a four or five-star hotel and/or quality restaurant environment, including experience within an AA Rosette-standard…
    • 50% Staff discount for you and your family / friends to enjoy in any of our restaurants.
    • Competitive salary + service charges.
    • Running day to day operations like a pro – smooth, sharp, and always on point.
    • Delivering top-tier food and service, every single time.
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    • Bonus amount dependent on sales band of the restaurant.
    • Up to £7,000 annual bonus potential for Assistant Managers, paid twice a year.
    • As such you’ll enjoy our Quarter staff discount - giving you a 20% discount in all our restaurants (plus a 50% discount at Racks between 5pm and 8pm on Fridays,…
    • 30 days paid holiday + enhanced family leave.
    • Management contracts between 40-45 hours per week.
    • Birthday & child’s first school day off.
    • Bring proven management experience – from branded or independent restaurants.
    • Take full ownership – of the restaurant, the team, the vibe.
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    • Long-serving reward – 2 weeks of paid sabbatical after 5 years of service and 4 weeks after 10 years!
    • It pays to have friends – Money for working with mates.
    • This is a hands-on role and would suit someone with previous experience working in a commercial kitchen, restaurant, catering or food production environment.
Assistant Restaurant Manager
The Priory Hotel and Restaurant
·
3.6
The Priory Hotel, High Street, Newport NP18 1AG
£30,000 - £36,000 a year
Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

£30,000 - £36,000 a year

Job type

Full-time

Benefits

Pulled from the full job description
Employee discount
Free parking
Company pension
Discounted or free food
On-site parking

Full job description

Are you passionate about fire-based cooking, delivering memorable dining experiences, and leading a talented team in a vibrant, historic setting? The Priory is seeking an ambitious Assistant Restaurant Manager, this is an exciting opportunity to join our dedicated and talented team.

About Us

Situated in the heart of Caerleon, The Priory is centred around experience-led dining, combining fire-based cooking, stunning wines with outstanding hospitality. Our venue is where tradition meets innovation, offering an exceptional culinary journey in a stunning, historic location. Joining us means being part of a dynamic team that prides itself on excellence and creativity.

The Role

As Assistant Restaurant Manager, you’ll lead from the front — overseeing daily operations, ensuring impeccable service, and inspiring a talented team to deliver unforgettable experiences for our guests. Beyond day-to-day management, you’ll have the opportunity to shape and develop an exciting new wine list, share your knowledge through staff training, and play a key role in elevating the overall guest journey. Your passion for food, wine, and hospitality will be central to driving the high standards The Priory is known for.

What You’ll Bring

  • Strong leadership experience in managing fast-paced, high-quality restaurants.
  • A deep passion for hospitality, fire-based cooking, and exceptional dining experiences.
  • The ability to inspire, motivate, and develop a skilled team.
  • A commitment to creating a positive and thriving work environment.
  • Excellent organisational skills and a sharp eye for detail.

What We Offer

  • Generous Remuneration Package of up to £38,000 and bonus opportunities.
  • Career Growth: Be part of a venue where your expertise and creativity are celebrated.
  • Supportive Environment: Work with a team that values collaboration and innovation.
  • Work-Life Balance: Enjoy a permanent, full-time position in a supportive and vibrant setting.
  • A Landmark Opportunity: Take the lead at one of Caerleon’s most historic destinations.
  • Christmas Day and Boxing Day Off (Every Year)

Why Join Us?

This is more than just a role – it’s your chance to contribute to a truly unique dining experience. You’ll have the opportunity to make your mark on a venue celebrated for its exceptional cuisine, warm hospitality, and fire-driven culinary craft.

Are you ready to lead, inspire, and be part of something extraordinary?

Apply Now to join The Priory and help us continue shaping a standout dining experience in the heart of Caerleon.

Job Type: Full-time

Pay: £30,000.00-£36,000.00 per year

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • Free parking
  • On-site parking

Ability to commute/relocate:

  • Newport NP18 1AG: reliably commute or plan to relocate before starting work (required)

Experience:

  • Restaurant management: 3 years (required)

Work Location: In person

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