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    • Starting rate £13.50ph rising thereafter based on performance*.
    • Managers run their own store as if it belongs to them.
    • Previous experience in hospitality or restaurant service is advantageous but not essential; training will be provided for suitable candidates.
    • Full time, temporary position, 38.5 hours per week:*.
    • Monday 1pm-8, Tuesday 8.30-6, Wednesday 8.30-6, Thursday 8.30-6, Friday 8.30-4.
    • Pay: £26,026.00 per year.
    • Ability to maintain high presentation standards throughout the restaurant environment.
    • Carry out all administrative tasks relating to restaurant operations and…
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    • The Ideal candidate will have experience in a a small hotel/bar/restaurant and confident to look after the premises in the owners absence.
    • Build a positive and accountable culture within the restaurant.
    • Experience managing restaurant operations, performance, and compliance standard.
    • Carry out the set up and breakdown of the restaurant.
    • Be able to competently maintain the operation of the restaurant and bars during service.
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Job Post Details

Bar and Waiting Staff - job post

The Italian Kitchen
Glasgow G1 1EX
From £12.71 an hour - Part-time

Job details

Pay

  • From £12.71 an hour

Job type

  • Part-time

Location

Glasgow G1 1EX

Benefits

Pulled from the full job description

  • Employee discount
  • Discounted or free food
  • On-site parking

Full job description

Company Overview

The Italian Kitchen
Summary

We are seeking an experienced server or bartender, to join our front of house team at The Italian Kitchen which is located in the heart of the Merchant City Glasgow. This role is essential for delivering exceptional dining experiences that align with our commitment to great customer service and satisfaction.

Working with General Manager(GM), the management team and kitchen to oversee the success of the restaurant. The ideal candidate will be able to cross from serving to bartendering as and when the business requires.
Responsibilities

  • Greet and serve customers with a friendly manner.
  • Take accurate orders and ensure timely delivery of food and beverages.
  • Maintain cleanliness and organization of the dining area.
  • Assist in menu recommendations and upselling items to enhance guest satisfaction.
  • Ensure compliance with food safety regulations.
  • Handle customer inquiries and resolve any issues promptly.
  • Collaborate with kitchen staff to ensure smooth service operations.
  • Process payments accurately.
  • Experience:
  • Proven experience in a restaurant or hospitality environment.
  • Team player who can use initiative.
  • Strong knowledge of food safety practices.
  • Excellent communication and interpersonal skills.
  • Ability to work efficiently in a fast-paced environment.

Pay will be dependant upon experience and completion of a successful probationary period.

Pay: From £12.71 per hour

Benefits:

  • Discounted or free food
  • Employee discount
  • On-site parking

Experience:

  • Bartending: 5 years (required)
  • Serving: 10 years (required)
  • Barista: 10 years (preferred)
  • waitressing: 10 years (required)

Language:

  • English (required)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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