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Restaurant jobs in Consett DH8

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    • Previous restaurant or hospitality experience is highly desirable.
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    • Shifts available from breakfast to bar close.
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    • Accolades include being listed within the top 30 of the Estrella Top 50 Gastro Pubs List and holding a Michelin Bib Gourmand for 12 years.
    • Ability to work well under pressure in a busy restaurant and bar environment.
    • Previous experience in a Front of House or Bartending role.
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    • Previous experience working in a restaurant or culinary environment.
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    • Liaising closely with housekeeping, restaurant, maintenance and management teams.
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    • This role may be suited to someone wishing to transition from the late-night bar environment into a quality driven restaurant environment.
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    • Casual 6+ hour shifts, including evenings and weekends flexibly…
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    • We are seeking a dedicated and experienced Café Supervisor to join…
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    • We are seeking to appoint a Bartender to join our vibrant team in providing quality dining experiences for…
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    • Experience managing and leading hospitality teams accross multiple offer types in premium restaurant or private club member environment.
    • Appropriately address all guest concerns in a timely and professional manner, ensuring accurate knowledge of all restaurant and menu information, ensuring each…
    • Oversee the smooth operation of assigned hospitality rooms on matchdays and event days, ensuring a premium guest experience.

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Job Post Details

Pastry Chef de Partie - job post

Lime Leisure Ltd
2.3 out of 5 stars
Durham DH8 9BB
£13.50 - £14.50 an hour - Part-time, Full-time
Responded to 75% or more applications in the past 30 days, typically within 7 days.

Job details

Pay

  • £13.50 - £14.50 an hour

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Flexitime

Location

Durham DH8 9BB

Benefits

Pulled from the full job description

  • Flexitime

Full job description

Overview
We are seeking a passionate and skilled Pastry Chef to join our culinary team. The ideal candidate will have a strong background in food production, baking, and food safety, with a keen eye for detail and creativity in pastry presentation. This role offers an exciting opportunity to craft a variety of delicious pastries, desserts, and baked goods in a professional kitchen environment. Candidates with restaurant experience and culinary expertise are encouraged to apply. Competitive salary based on experience.

Responsibilities

  • Prepare and bake a wide range of pastries, desserts, and baked goods according to recipes and quality standards
  • Assist in the development of new pastry recipes and presentation styles
  • Ensure all food safety and hygiene regulations are strictly followed during food preparation and handling
  • Maintain cleanliness and organisation of the pastry section and overall kitchen area
  • Monitor ingredient stock levels and communicate needs for replenishment
  • Collaborate with the culinary team to ensure timely delivery of high-quality products
  • Follow health and safety procedures at all times to ensure a safe working environment

Requirements

  • Proven experience in food production, baking, or pastry preparation within a professional kitchen or restaurant setting
  • Strong knowledge of food safety standards and hygiene practices
  • Experience in food preparation, cooking, and culinary techniques specific to baking and pastry arts
  • Familiarity with kitchen equipment used in baking and pastry making
  • Excellent organisational skills with the ability to work efficiently under pressure
  • A passion for creating visually appealing and delicious baked goods
  • Previous restaurant or hospitality experience is highly desirable

This role offers an engaging environment for culinary professionals eager to refine their skills while contributing to our reputation for exceptional baked goods.

Pay: £13.50-£14.50 per hour

Benefits:

  • Flexitime

Work Location: In person

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