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    • Experienced front of house required for 20-30 hrs per week.
    • A passion for hospitality, knowledge of the industry and a desire for excellent customer service are…
    • As a Food and Beverage server you will play a key role in delivering exceptional service across our restaurant and bar departments.
    • Greeting customers and showing them to their table.
    • Preparing tables, ensuring they are clean and fully set.
    • Maintaining knowledge of the complete menu, daily…
    • As a Team Member, you will play a crucial role in delivering exceptional customer service and ensuring the smooth operation of our restaurant.
    • Carry out the set up and breakdown of the restaurant.
    • Be able to competently maintain the operation of the restaurant and bars during service.
    • You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.
    • Lead from the front, take full ownership of the restaurant, and…
    • Have management experience in restaurants or catering within a fast‑paced environment.
    • You’ll work closely with site leadership, develop and support Assistant…
    • Immediate start available for talented chefs to work in a busy restaurant at The Boulevard, Banbridge.
    • 40 hrs per week for fulltime.
    • Part time to be agreed.
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    • Proven experience in food preparation and cooking within a restaurant or culinary setting.
    • Prepare and assemble pizza ingredients, including dough, sauces,…
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    • Proven experience in food preparation and cooking within a restaurant or culinary setting.
    • Prepare and assemble pizza ingredients, including dough, sauces,…
    • Immediate start available | Flexible full‑time or part‑time hours.
    • Have experience in retail or catering and are ready to step up (or already working as a Team…
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    • Proven experience in food preparation and cooking within a restaurant or culinary setting.
    • Prepare and assemble pizza ingredients, including dough, sauces,…
    • Je helpt ondernemers hun restaurant naar een hoger niveau te tillen door strategisch advies en commerciële kansen te benutten.
    • Experience: Minimum 2+ years of experience as a Kitchen Supervisor, Cafe Chef, or similar role in a high-volume café/restaurant environment.
    • I follow all fire safety, health and safety, food hygiene and restaurant security measures.
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Job Post Details

Experienced front of house part- time / NORTHERN IRELAND RESIDENTS ONLY - job post

Wine&Brine, Moira
2.0 out of 5 stars
Moira BT67
£12.71 - £14.00 an hour - Permanent, Part-time

Job details

Pay

  • £12.71 - £14.00 an hour

Job type

  • Part-time
  • Permanent

Location

Moira BT67

Benefits

Pulled from the full job description

  • Employee discount
  • Company pension
  • Discounted or free food

Full job description

Experienced front of house required for 20-30 hrs per week. A passion for hospitality, knowledge of the industry and a desire for excellent customer service are all essential for this role. Closed Mon and Tues

Job Types: Part-time, Permanent

Pay: £12.71-£14.00 per hour

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount

Experience:

  • Customer service: 1 year (required)

Work Location: In person

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