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Job Post Details

Milsom Hotels & Restaurants logo

Breakfast Chef - job post

Milsom Hotels & Restaurants
Harwich CO12 3HH
£13 an hour - Full-time
Responded to 75% or more applications in the past 30 days, typically within 1 day.

Job details

Pay

  • £13 an hour

Job type

  • Full-time

Shift and schedule

  • Weekend availability

Location

Harwich CO12 3HH

Benefits

Pulled from the full job description

  • Employee discount
  • Employee assistance programme
  • Discounted or free food
  • Company events

Full job description

The Pier Harwich is proud to be able to offer a new enthusiastic chef the chance to come and work in its thriving kitchen team as a Breakfast Chef

Fixed Term Contract - 4 or 5 days a week – Hours will be from 6.30am – 12pm (Includes weekend work)

Pay – Dependent on experience + Tips (Dependant on hours worked – But shared equally)

Key responsibilities in the kitchen:

  • To prepare and cook our exciting English & continental buffet breakfast and have available from 6.30am – 12.00pm
  • Maintain a clean and organised kitchen workspace as well as follow proper food handling, storage and sanitation practises at all times
  • Knowledge of a variety of ingredients and ability to cook basic breakfast dishes
  • Work as a lone worker, but also to be able to assist the team when needed
  • Receiving and checking off deliveries

Requirements

  • Ideally at least NVQ level 2 in Food production and cooking (But not essential)
  • Experience of cooking breakfast for a number of guests (30 – 50)
  • Knowledge of various cooking techniques and dish creation
  • Good time and cooking skills ensuring the full breakfast buffet is ready at 7.00am and kept topped up till 11am daily
  • Excellent communication
  • To be enthusiastic, hardworking and reliable

Milsom People benefits you will receive when you join the team as our breakfast chef include:

  • 30% or more off our food at all of our restaurants
  • 30% off spa treatments
  • Employee Assistance Programme

Pay: £13.00 per hour

Expected hours: No less than 25.0 per week

Benefits:

  • Company events
  • Discounted or free food
  • Employee discount

Work Location: In person

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