Skip to main content
Post your CV and find your next job on Indeed!

Restaurant jobs in Gosforth

Sort by: -
    • The estimated weekly hours for this role are 20 hours, across 2 days per week.
    • The menu is focused on fresh pasta, Italian antipasti and desserts.
  • View similar jobs with this employer
    • 50% meal discount at any BGC restaurant & 20% discount at any BGC store, discount rates available at our Leisure Park.
    • Experience of working in a busy kitchen.
    • Proven experience in bartending or mixology within a restaurant or hospitality setting is preferred.
    • As a Mixologist, you will be responsible for crafting…
    • Previous experience in a restaurant or kitchen environment is advantageous.
    • Working Hours would Include Weekday Late Mornings and Afternoon, with some weekend…
    • Create memorable experiences by delivering warm, genuine hospitality.
    • Be part of a team that works together to deliver exceptional service.
    • Previous restaurant experience is essential; hospitality background is highly desirable.
    • Proven supervising experience within a professional kitchen environment…
    • Proven experience managing restaurant financial performance.
    • Understand and confidently manage your restaurant P&L.
    • Plus: Tronc + Company Bonus Scheme.
    • Our Bar & Waiting (F&B) supervisors are responsible for the provision of food and beverages to members and guests whilst leading the team on a day to day basis…
    • You will join us on a full-time, permanent contract with the salary going up to £32,100 per annum plus an amazing, achievable bonus worth up to £7,000 per year.
    • Has proven management experience in a quality-led bar, restaurant or hospitality environment with a particular focus on cocktails.
    • The ability to communicate well and build rapport with customers are vital aspects to this role.
    • Supervising the team during day-to-day service.
    • 30 days paid holiday + enhanced family leave.
    • Management contracts between 40-45 hours per week.
    • Birthday & child’s first school day off.
    • Excellent understanding of restaurant operations, staffing, stock control and financial performance.
    • Take responsibility for opening and closing procedures and…
    • Highly respected Hotel, Restaurant & Bar operators Gainford Group are looking for an Assistant General Manager for their award-winning venue Aveika.
    • Progression opportunities - new restaurant openings and promotions.
    • Flexible Pay - access to up to 50% of your earned pay at any point of the month, with the…

People also searched:

waitress
Pasta Chef
Newcastle upon Tyne NE1 7AS
Up to £14 an hour
Part-time, Permanent

Job details

Up to £14 an hour
Employee discount, Discounted or free food
Part-time, Permanent
Newcastle upon Tyne NE1 7AS

Full job description

We have an exciting opportunity for a part-time chef to join our team at Sorella Sorella Pasta Bar in Fenwick Food Hall, Newcastle.

The estimated weekly hours for this role are 20 hours, across 2 days per week.

The menu is focused on fresh pasta, Italian antipasti and desserts. You will be working with a small team.

This is a full time role with an hourly rate of up to £14. You will also receive a share of the tips.

Experience working in an Italian restaurant is required .

If you would like to apply to join our team, please apply with a copy of your CV.

Pay: Up to £14.00 per hour

Benefits:

  • Discounted or free food
  • Employee discount

Experience:

  • chef: 2 years (required)

Work Location: In person

Let Employers Find YouUpload Your Resume