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Restaurant jobs in Mawdesley

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    • Extensive culinary experience with a focus on fine dining or upscale restaurant environments.
    • Background in restaurant or kitchen experience with a focus on…
    • Understanding and recommending menu dishes to ensure our guests have an unbelievable restaurant experience.
    • To assist the team in providing outstanding service…
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    • Serve up good vibes – greet every guest like they’re family.
    • Own the front – take orders, handle the tills, and keep things clean and slick.
    • View all KFC jobs - Wigan jobs
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    • If you’re currently working in retail or in a restaurant, perhaps you are studying and are looking to start a career in the food industry.
    • 50% discount at all of Elle R Leisure restaurant & bars.
    • Wash and sanitize dishes, pots, pans, and utensils promptly and efficiently.
    • Able to set up the restaurant ready for opening.
    • Preparation and presentation of all dishes must be of a high standard and consistent.
    • The Front of House Manager's role encompasses one of the primary management positions within the food & beverage team, operations management for a sizeable…
    • Previous experience in a restaurant or hospitality environment is preferred but not essential; training will be provided.
    • Venue Maintenance: Cleaning and maintaining all areas of the restaurant, bar, and event spaces to a consistently high standard.
    • Expected hours: 25.0 per week.
    • Preferred: Hospitality, restaurant or serving experience.
    • Swillbrook House is a residential care home in Bartle, Preston, registered for 23 residents.
    • Experience managing a cafe, restaurant, deli or similar fast-paced hospitality environment would be a real advantage.
    • Calm and capable when things get busy.
    • Liaising with guests to come up with a clear and well organised plan for events to ensure smooth running of hotel and restaurant.
    • Temporary Chefs of All Levels Needed.
    • Accept PAYE, LTD or SOLE TRADER*.
    • The opportunity to travel the UK and/or stay local - LIVE IN assignments available.
    • * Previous restaurant or hospitality management experience.
    • * Previous experience working as a chef is essential.
    • * Good teamwork and attention to detail.
    • Experience in a fast-paced restaurant or takeaway environment preferred.
    • Prepare and cook menu items to company standards and recipes.
    • Right to work in the UK.

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Job Post Details

Chef de Partie
The Windmill Parbold
Parbold WN8 7NW
£13 - £14 an hour
Full-time
Apply now

Job details

£13 - £14 an hour
Employee discount, Discounted or free food
Full-time
Parbold WN8 7NW

Full job description

Job Summary
We are seeking a passionate and skilled Chef de Partie to join our dynamic culinary team. In this vital role, you will be responsible for preparing high-quality dishes, maintaining impeccable food safety standards, and ensuring an exceptional dining experience for our guests. Your expertise in food preparation, menu execution, and kitchen operations will contribute to the overall success of our restaurant or catering service. This position offers an exciting opportunity for culinary professionals eager to showcase their skills in a fast-paced, fine dining environment.

Duties

  • Prepare and cook dishes according to established recipes and presentation standards, ensuring consistency and quality.
  • Assist in menu planning and development, offering creative ideas to enhance the dining experience.
  • Maintain cleanliness and organization of workstations, adhering strictly to food safety and hygiene regulations.
  • Collaborate with kitchen staff to coordinate meal preparation, ensuring timely service during busy periods.
  • Handle food with care, demonstrating excellent knife skills and proper food handling techniques.
  • Support catering events by preparing large quantities of food and ensuring proper presentation for special occasions.
  • Monitor inventory levels, assist with stock rotation, and communicate supply needs to management.

Skills

  • Extensive culinary experience with a focus on fine dining or upscale restaurant environments.
  • Proven ability in food preparation, cooking techniques, and meal presentation.
  • Strong knowledge of food safety standards and best practices in the food industry.
  • Experience working in dietary departments or providing dietary aide services is a plus.
  • Skilled in menu planning, catering, and serving a variety of cuisines.
  • Excellent knife skills and proficiency in food handling procedures.
  • Background in restaurant or kitchen experience with a focus on food service excellence. Join us to be part of a vibrant team where your culinary talents will shine! We are committed to fostering a supportive environment that values your skills while offering opportunities for growth within the food industry. All positions are paid roles that recognize your expertise and dedication—come cook up your future with us!

Job Type: Full-time

Pay: £13.00-£14.00 per hour

Expected hours: 30 – 45 per week

Benefits:

  • Discounted or free food
  • Employee discount

Work Location: In person

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