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Restaurant jobs in Potters Bar

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    • At least 12 months experience working in a similar restaurant in a similar position.
    • Welcome and accommodate clients on top of the usual duties of a Waiter/…
    • Proven experience in catering, cooking, or restaurant environments is advantageous.
    • Previous experience in catering, restaurant settings, or food preparation is…
    • Incredible Discounts- Access to discounts for restaurants, retail, gyms and travel.
    • To demonstrate a stable background working in a busy, high end restaurant…
  • View similar jobs with this employer
    • Basic up to £32,000 plus tronc (that’s your card tips that are paid into your bank).
    • Management Bonus Scheme 2026, potential earnings up to £1,000 per year.
    • Discounts with high street retailers and restaurants through our benefits portal.
    • Pay Rate: £13.25 - £14.75 per hour.
    • 28 days holiday (including Bank Holidays).
    • With 90 covers in the Restaurant, plus up to 90 in the Bar and Terrace, the ideal candidate will possess excellent Food & Beverage management skills, to…
    • Experienced in customer facing role in a bar or restaurant.
    • Be the insider behind the bar ad in the restaurant, offering recommendations to customers.
    • Be a walking, talking ambassador for our restaurant and bar.
    • Be a walking, talking ambassador for our restaurant and bar.
    • Own the lobby like it’s your stage.
    • Have a high standard of cutting and preparation skills across all species from;
    • Have experience working within a food manufacturing, factory environment.
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    • You will need to be flexible as this role requires working weekends and late evenings.
    • Be able to follow recipes and create dishes according to specification.
    • There are full time hours available to the right applicants.
    • Job Types: Full-time, Part-time, Zero hours contract.
    • Proven experience in supervising or managing a bar or restaurant environment with strong leadership qualities.
    • Bar management : 3 years (preferred).
    • Hungry to understand all aspects of Luca e.g. product and suppliers, guests relations, day-to-day operations.
    • Up to £500 per annum to dine with us.
    • Proven experience in dough preparation, cooking, or as a Chef within a restaurant or hospitality setting.
    • Preparing dough according to recipes and presentation…
    • This role will be taking full ownership of the F&B for the park, revenue wise it operates close to a restaurant level.
    • F&B Management: 1 year (required).

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Job Post Details

Part Time Waiter / Head Waiter Tuesday,Wednesday,Thursday - job post

HISPANIA (72-74 Lombard Street)
72-74 Lombard Street, London
Part-time

Job details

Job type

  • Part-time

Location

72-74 Lombard Street, London

Full job description

Hispania is a group of high-end Spanish restaurants located in London and Brussels. We are currently looking for someone to act as both a Host & Waiter / Head Waiter given the size of the restaurant to join our team.

Under the supervision of our Michelin-starred chef, Marcos Morán, our menus are based on traditional Spanish recipes and rated among the best Spanish culinary offers.

Requirements:

  • At least 12 months experience working in a similar restaurant in a similar position.
  • Welcome and accommodate clients on top of the usual duties of a Waiter/Waitress
  • Deep knowledge of Spanish cuisine and Spanish products such as cheeses, meats, oils and wines
  • Fluent in Spanish
  • The ability to work well within a team
  • Enthusiastic and looking to develop a successful career in high-end restaurants
  • Hard worker and the ability to multitask and work well under pressure

Job Types: Part-time, Contract

Expected hours: No more than 25 per week

Language:

  • Spanish (required)

Work Location: In person

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