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Restaurant jobs in Wrightington

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    • The Bowling Green is a high volume, family friendly pub restaurant.
    • With a full casual dining menu and carvery.
    • The Role of Line Chef.
  • View similar jobs with this employer
    • Previous experience in fine dining or restaurant settings is preferred.
    • Hours - 20 hours per week.
    • Term time only role 38 weeks - 4.59 weeks holiday - Equated…
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    • Previous experience in fine dining or restaurant settings is preferred.
    • Hours - 15 Hours per week.
    • Term time only role - 4.59 weeks holiday - Equated Pay.
    • As a Team Member at Sbarro, you will be at the heart of our restaurant, bringing our signature New York-style pizza to life and ensuring that every customer…
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    • Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together.
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    • Cleaning the kitchen before the restaurant closes.
    • Setting up the kitchen prior to a restaurant’s opening.
    • Preparing a particular kitchen station by bringing…
    • Extensive culinary experience with a focus on fine dining or upscale restaurant environments.
    • Background in restaurant or kitchen experience with a focus on…
    • Thyme is an independent, family-run restaurant at the heart of Warbreck Garden Centre.
    • Thyme is a daytime restaurant, so there is no evening service and there…
    • Substantial hospitality experience, including proven management experience in a busy pub, restaurant or similar venue.
    • What we’re looking for.
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    • £18.00–£25.00 per hour | Flexible shifts | Regular work | Immediate starts.
    • One week you could be cooking at a Premier League stadium.
    • What you'll be doing.
    • Previous kitchen or restaurant experience is preferred, but full training will be given.
    • We are seeking a passionate and dedicated Commis Chef to join our…
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    • £18.00–£25.00 per hour | Flexible shifts | Regular work | Immediate starts.
    • One week you could be cooking at a Premier League stadium.
    • What you'll be doing.
    • Ensuring the café/.restaurant is presented to a high standard at all times.
    • Garden Room (Café/Restaurant) Manager*.
    • The ideal candidate will be:
    • Previous experience working in a restaurant or food service environment is advantageous but not essential.
    • We are committed to providing high-quality care and…
    • You are customer obsessed and excited by the opportunity to deliver perfect PERi-PERi to our customers every time, whether in our restaurants or in their home.

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Job Post Details

Line Chef - job post

Bowling Green - Charnock Richard
Chorley PR7 5LA
£12.71 - £14.08 an hour - Permanent, Full-time
Responded to 51-74% of applications in the past 30 days, typically within 1 day.

Job details

Pay

  • £12.71 - £14.08 an hour

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekend availability

Location

Chorley PR7 5LA

Benefits

Pulled from the full job description

  • Employee discount
  • Company pension
  • Discounted or free food
  • On-site parking

Full job description

The Bowling Green is a high volume, family friendly pub restaurant. With a full casual dining menu and carvery.

The Role of Line Chef

The successful Line Chef will be passionate about food quality and standards within the business. You will prepare, cook and present meals to specification and ensure the highest standards of cleanliness, safety and compliance with hygiene regulations.

About You

·You need to be self-motivated, an outgoing person that works well with others and has a real passion for great food

-You have the ability to remain calm under pressure in a fast paced environment

-The ability to work flexibly according to the needs of the business

·Previous Experience as a Line Chef

·You will need to be able to work evenings and weekends

This is a full time position with 3 days off a week

Job Types: Full-time, Permanent

Pay: £12.71-£14.08 per hour

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • On-site parking

Experience:

  • Chef: 1 year (required)

Work Location: In person

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