Chefs for hire in Plymouth

Find chefs who specialize in creating delicious dishes, manage kitchen operations, and ensure food quality while possessing skills in knife techniques, flavor profiling, and menu planning. Indeed Smart Sourcing matches you with quality talent in Plymouth to make your hiring faster and simpler.

  • Ready to work now

    1,349

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Cooking11%
    Kitchen Experience9%
    Food Preparation8%
  • Education level

    High school diploma or GED70%
    Vocational or technical training17%
    Bachelor's degree10%
  • Years of experience

    Less than a year6%
    1-2 years12%
    3-5 years24%
  • Current company

    Bens plymstock
    Bistro Pier Restaurant
    Boringdon Golf club:Chef
  • Time at current job

    Less than a year9%
    1-2 years33%
    2-5 years39%

Browse Indeed's database of 1,349 profiles for Chefs in Plymouth

Last updated: 5 Aug 2026

Chef: Cost of hiring?

  • Common salary in Plymouth: £33,262 yearly
  • Typical salaries range from £27,088£40,842 yearly

*Indeed data (GB)

  • Chef

    Plymouth

    Licenses & certifications

    Food HygieneCar up to 3.5 TonnesDriving LicenceFood Hygiene CertificateLevel 2 Food Hygiene CertificatePersonal Licence

    Skills

    Communication SkillsTime ManagementCustomer ServiceHospitalityServingFood Safety
  • Head Chef

    Plymouth

    Licenses & certifications

    SecurityFront-Of-House Security DutiesNVQSIAFood Safety

    Skills

    Kitchen Team ManagementKitchen ManagementChef ExperienceKnife SkillsCookingMeal Preparation
  • Commis Chef & Kitchen Assistant

    Plymouth

    Licenses & certifications

    Food HygieneFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood Safety

    Skills

    Food PreparationPastry ExperienceBasic Sauce Preparation AssistancePlatingFood HygieneFood Safety
  • Chef

    Plymouth

    Licenses & certifications

    Car up to 3.5 TonnesDrivingDriving Licence

    Skills

    Chef ExperienceKitchen ExperienceCookingKnife SkillsMeal PreparationProfessional Kitchen Experience
  • Cook/Chef

    Plymouth

    Licenses & certifications

    Food HygieneLevel 3 Food Hygiene CertificateFood Hygiene Certificate

    Skills

    CookingKitchen ExperienceBakingFood SafetyFood PreparationMeal Preparation
  • Commis Chef

    Plymouth

    Licenses & certifications

    Food Hygiene CertificateLevel 2 Food Hygiene Certificate

    Skills

    Customer ServiceFood PreparationCommunication SkillsStockingProblem ManagementLeadership

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a chef role?

The average time to fill a chef role is 72 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a chef include: cooking, kitchen experience and food preparation.

What licenses or certifications are common for a chef?

Common licenses or certifications for chefs include: Food Hygiene Certificate, Level 2 Food Hygiene Certificate and Driving Licence.

What are some job titles related to chefs?

According to Indeed's Smart Sourcing data, job titles related to chefs include: commis chef, cook/chef and commis chef & kitchen assistant.

What level of education is common for a chef?

High school diploma or GED is the most common level of education for a chef in Plymouth, according to available candidates on Smart Sourcing.

How many years of experience is common for a chef?

Most chefs have 6 years of professional experience.

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