Sous-Chefs for hire in Plymouth
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Plymouth to make your hiring faster and simpler.
Ready to work now
181
candidates
Resume updated in last 6 months
Most popular skills
Cooking9%Communication Skills6%Kitchen Experience6%Education level
High school diploma or GED78%Vocational or technical training14%Associate's degree3%Years of experience
More than 10 years54%3-5 years20%6-10 years18%Current company
Lounges
33 by the sea and 27 kingsbridgeBrunel viewTime at current job
2-5 years38%1-2 years28%Less than a year18%
Browse Indeed's database of 181 profiles for Sous-Chefs in Plymouth
Last updated: 15 Sept 2026
Sous Chef: Cost of hiring?
- Common salary in Plymouth: £30,587 yearly
- Typical salaries range from £25,420 – £38,229 yearly
*Indeed data (GB)
Sous Chef
Saltash
Licenses & certifications
Food HygieneFirst AidFirst Aid CertificationLevel 3 Food Hygiene CertificateFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
CookingFood SafetyKitchen ExperienceFood PreparationKnife SkillsMenu PlanningLine Chef
Plymouth
Licenses & certifications
Food HygieneFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood SafetySkills
Organisational SkillsKitchen ExperienceFood SafetyCookingRestaurant ExperienceFood PreparationJunior Sous Chef
Plymouth
Licenses & certifications
Food HygieneFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood SafetySkills
ManagementTeachingChef ExperienceCookingProfessional Kitchen ExperienceKitchen ExperienceChef
Plymouth
Licenses & certifications
NumeracyLevel 2 in Professional CookeryNVQMathsFood SafetySkills
Communication SkillsLeadershipManagementTeam ManagementKitchen Team ManagementKitchen ManagementSenior Sous Chef/Head Chef
Plymouth
Licenses & certifications
NVQCookingBartendingLevel 3 in Professional CookeryBar ExperienceBar Service+1 moreSkills
Communication SkillsOrganisational SkillsProject ManagementCoachingCulinary ExperienceFood Supplier NegotiationChef
Plymouth
Licenses & certifications
CookingFood PreparationFood Service ExperienceSkills
Communication SkillsKitchen Team ManagementKitchen ManagementChef ExperienceManagementBudgeting
Simple, transparent pricing
Choose the plan that fits your hiring needs.
- Sourcing Assistant — uses automation to find and invite top matches
- Assign up to 3 jobs at once to your Assistant
- It works daily, even when you’re offline
- Automatically sends personalized outreach messages
- Includes Assistant contacts to kickstart sourcing **
- 100 contacts per month
- Advanced candidate filters + Glassdoor profiles
- Get access to candidate engagement insights
- Improve team collaboration with shared candidate lists
§Terms and conditions apply
*Plus taxes and fees as applicable. Pricing and offerings will vary by market and are subject to change
**Assistant contacts are applied in your first month
Not looking for sourcing candidates?
Browse by skills
Indeed is used by more than 3.3 million companies globally
Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account">create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job">sponsoring a job and expanding your reach.
What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 48 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous-chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, communication skills and kitchen experience.
What licenses or certifications are common for a sous chef?
Common licenses or certifications for sous-chefs include: Food Hygiene, Food Hygiene Certificate and Food Safety.
What are some job titles related to sous-chefs?
According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: senior sous chef, chef and relief head chef.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Plymouth, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous-chefs have 16 years of professional experience.
Browse related occupations
Browse related locations
Instantly match and connect with quality candidates today
*Terms and conditions apply