Line Cooks for hire in Liverpool
Find line cooks who prepare and cook high-quality dishes, maintain kitchen equipment, and work efficiently under pressure while demonstrating strong culinary skills and teamwork. Indeed Smart Sourcing matches you with quality talent in Liverpool to make your hiring faster and simpler.
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292
candidates
Resume updated in last 6 months
Most popular skills
- Cooking
- 9%
- Kitchen Experience
- 9%
- Communication Skills
- 5%
Education level
- High school diploma or GED
- 45%
- Vocational or technical training
- 26%
- Bachelor's degree
- 23%
Years of experience
- 1-2 years
- 30%
- 6-10 years
- 30%
- More than 10 years
- 20%
Current company
WETHERSPOONS
Nandos
Greene King
Time at current job
- Less than a year
- 43%
- 2-5 years
- 43%
- 1-2 years
- 14%
Browse Indeed's database of 292 profiles for Line Cooks in Liverpool
Last updated: 23 Oct 2026
Line Cook: Cost of hiring?
- Common salary in Liverpool: £33,202 yearly
- Typical salaries range from £28,498 – £38,683 yearly
*Indeed data (GB)
Waiter/Bartender, Euro
Liverpool
Licenses & certifications
Driving LicenceMobile Elevating Work PlatformsFood Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
CookingBakingMeal PreparationProfessional Kitchen ExperienceKitchen ExperienceKnife SkillsJunior Sous Chef
Birkenhead
Licenses & certifications
DrivingDriving LicenceSkills
BakingKitchen ExperienceCookingMeal PreparationProfessional Kitchen ExperiencePOSExecutive Head Chef
Liverpool
Licenses & certifications
NVQLevel 3 Food Hygiene CertificateHACCPFood Hygiene CertificateSkills
Organisational SkillsCookingProfessional Kitchen ExperienceKitchen ExperienceKnife SkillsManagementLine Chef
Woolton
Licenses & certifications
Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
Organisational SkillsCookingKitchen ExperienceKnife SkillsFood PreparationFood SafetySeasonal Line Cook / Section Lead
Liverpool
Licenses & certifications
First AidFirst Aid CertificationNVQFood SafetyLevel 3 in Professional CookerySkills
LeadershipMeal PreparationFood PreparationTeam LeadershipCookingSpanishLine Chef
Bootle
Licenses & certifications
Level 3 Food Hygiene CertificateFood Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
Communication SkillsLeadershipTime ManagementCulinary ExperienceCookingFood Safety
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a line cook role?
The average time to fill a line cook role is 68 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do line cooks tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a line cook include: cooking, kitchen experience and communication skills.
What licenses or certifications are common for line cooks?
Common licenses or certifications for line cooks include: Food Hygiene Certificate, Level 2 in Food Safety and Level 2 Food Hygiene Certificate.
What are some job titles related to line cooks?
According to Indeed's Smart Sourcing data, job titles related to line cooks include: line chef, junior sous chef and line chef / pizza & pasta chef.
What level of education is common for a line cook?
High school diploma or GED is the most common level of education for a line cook in Liverpool, according to available candidates on Smart Sourcing.
How many years of experience is common for a line cook?
Most line cooks have 6 years of professional experience.
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