Sous Chefs for hire in Liverpool
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Liverpool to make your hiring faster and simpler.
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533
candidates
Resume updated in last 6 months
Most popular skills
Cooking10%Kitchen Experience10%Leadership5%Education level
High school diploma or GED54%Vocational or technical training32%Bachelor's degree8%Years of experience
Less than a year2%1-2 years8%3-5 years10%Current company
Andres restuarantArena Sous LEX LiverpoolAtrium RestaurantTime at current job
Less than a year31%1-2 years33%2-5 years31%
Browse Indeed's database of 533 profiles for Sous Chefs in Liverpool
Last updated: 3 Aug 2026
Sous Chef: Cost of hiring?
- Common salary in Liverpool: £31,684 yearly
- Typical salaries range from £25,420 – £41,013 yearly
*Indeed data (GB)
Sous Chef
Liverpool
Licenses & certifications
Food HygieneCateringFirst AidCross-Contamination PreventionNVQFirst Aid CertificationSkills
Food IndustryKitchen ExperienceCookingMeal PreparationProfessional Kitchen ExperienceBakingSous Chef
Liverpool
Licenses & certifications
Food HygieneNVQLevel 3 Food Hygiene CertificateFood Hygiene CertificateFood SafetyLevel 3 in Professional CookerySkills
LeadershipKitchen ManagementTeam LeadershipTeam ManagementFood PreparationInventory ControlSales Representative
Wallasey
Licenses & certifications
First AidFirst Aid CertificationHCPCCPRSkills
Communication SkillsCookingKitchen ExperienceEnglishMenu PlanningFood PreparationSous Chef
Liverpool
Licenses & certifications
Food HygieneFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
LeadershipKnife SkillsCulinary ExperienceKitchen ExperienceCookingFood SafetyJunior Sous Chef
Liverpool
Licenses & certifications
Food HygieneKnife SkillsFood Hygiene CertificateSkills
Kitchen ExperienceCookingChef ExperienceMeal PreparationProfessional Kitchen ExperiencePOSSous Chef
Liverpool
Licenses & certifications
Food HygieneFood Hygiene CertificateSkills
LeadershipSupplier OrderingStock OrderingProcessing Cash TransactionsMenu PlanningStaff Training
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 49 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and leadership.
What licenses or certifications are common for a sous chef?
Common licenses or certifications for sous chefs include: Food Hygiene Certificate, Food Hygiene and NVQ.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: junior sous chef and sales representative.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Liverpool, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 14 years of professional experience.
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