Line-Cooks for hire in Romford
Find line cooks who prepare and cook high-quality dishes, maintain kitchen equipment, and work efficiently under pressure while demonstrating strong culinary skills and teamwork. Indeed Smart Sourcing matches you with quality talent in Romford to make your hiring faster and simpler.
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57
candidates
Resume updated in last 6 months
Most popular skills
Cooking8%Communication Skills7%Kitchen Experience7%Education level
High school diploma or GED45%Bachelor's degree27%Vocational or technical training21%Years of experience
More than 10 years50%6-10 years30%Less than a year10%Current company
Mitchells & Butlers
ADI CateringALDI
Time at current job
2-5 years50%Less than a year38%More than 5 years13%
Browse Indeed's database of 57 profiles for Line-Cooks in Romford
Last updated: 3 Oct 2026
Line Cook: Cost of hiring?
- Common salary in Romford: £41,890 yearly
- Typical salaries range from £39,027 – £44,963 yearly
*Indeed data (GB)
Sous-Chef
London
Licenses & certifications
First Aid at WorkCoachingFirst Aid CertificationFirst Aid at Work CertificateFood Hygiene CertificateLevel 2 Food Hygiene Certificate+1 moreSkills
LeadershipTime ManagementCommunication SkillsFood and Beverage Support ExperienceMeal PreparationFood PreparationPastry Chef de Partie
London
Licenses & certifications
CookingBakingSkills
LeadershipManagementKitchen ExperienceCookingTraining & DevelopmentPOSChef
London
Licenses & certifications
Safeguarding CertificationFood HygieneLevel 3 Food Hygiene CertificateFood Hygiene CertificateChild SafeguardingSkills
Communication SkillsLeadershipTime ManagementBakingKitchen ManagementElectrical EngineeringHead Chef
London
Licenses & certifications
Food HygieneFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood SafetySkills
Communication SkillsOrganisational SkillsTime ManagementWriting SkillsCustomer ServiceChef ExperienceSenior Sous Chef
London
Licenses & certifications
HACCPFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood SafetySkills
Microsoft Office SuiteMicrosoft OfficeProductivity SoftwareKitchen ExperienceCookingMeal PreparationBreakfast Chef lunch chef
London
Licenses & certifications
NVQFood Hygiene CertificateSkills
LeadershipOrganisational SkillsCustomer ServiceProcessing Cash TransactionsCash HandlingFood Preparation
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What's the average time to fill a line cook role?
The average time to fill a line cook role is 67 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do line-cooks tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a line cook include: cooking, communication skills and kitchen experience.
What licenses or certifications are common for line-cooks?
Common licenses or certifications for line-cooks include: Food Hygiene Certificate, Level 2 Food Hygiene Certificate and Food Safety.
What are some job titles related to line-cooks?
According to Indeed's Smart Sourcing data, job titles related to line-cooks include: chef, pastry chef de partie and senior sous chef.
What level of education is common for a line cook?
High school diploma or GED is the most common level of education for a line cook in Romford, according to available candidates on Smart Sourcing.
How many years of experience is common for a line cook?
Most line-cooks have 15 years of professional experience.
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