Sous Chefs for hire in Romford
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Romford to make your hiring faster and simpler.
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190
candidates
Resume updated in last 6 months
Most popular skills
Cooking13%Kitchen Experience11%Food Safety8%Education level
High school diploma or GED41%Bachelor's degree24%Vocational or technical training21%Years of experience
Less than a year10%1-2 years8%3-5 years16%Current company
Roast RestaurantAnchor Conzult Ltdao comTime at current job
Less than a year34%1-2 years23%2-5 years34%
Browse Indeed's database of 190 profiles for Sous Chefs in Romford
Last updated: 30 Jul 2026
Sous Chef: Cost of hiring?
- Common salary in Romford: £35,563 yearly
- Typical salaries range from £30,056 – £42,078 yearly
*Indeed data (GB)
Sous Chef
Ilford
Licenses & certifications
Bachelor's DegreeMaster's DegreeLevel 3 Food Hygiene CertificateFood Hygiene CertificateBulgarianRomanianSkills
CookingTime ManagementCommunication SkillsKitchen ExperienceFood SafetyFood PreparationJunior Sous Chef
London
Licenses & certifications
Technical SupportTechnical TroubleshootingNetwork InfrastructureComputer SkillsNetwork SupportProductivity SoftwareSkills
CookingFood PreparationFood ProductionKnife SkillsKitchen ExperienceEnglishSous chef
London
Licenses & certifications
Food HygieneBTECTeam ManagementCustomer ServiceComputer SkillsLevel 2 Food Hygiene CertificateSkills
Organisational SkillsLeadershipFirst Aid AdministrationCustomer ServiceTeam LeadershipComputer LiteracyPrimary school sous chef
Ilford
Licenses & certifications
Safeguarding CertificationLevel 3 Food Hygiene CertificateFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
CateringMicrosoft OfficeCustomer ServiceCookingFrenchEnglishSous Chef
Upminster
Licenses & certifications
NVQLevel 3 Food Hygiene CertificateFood Hygiene CertificateLevel 3 in Professional CookerySkills
CookingKitchen ExperienceJunior Sous Chef
London
Licenses & certifications
Food HygieneFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
CookingKnife SkillsEnglishKitchen ExperienceMeal PreparationFood Preparation
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Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 50 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and food safety.
What licenses or certifications are common for a sous chef?
Common licenses or certifications for sous chefs include: Food Hygiene Certificate, Food Hygiene and Level 3 Food Hygiene Certificate.
What are some job titles related to sous chefs?
According to Indeed’s Smart Sourcing data, job titles related to sous chefs include: junior sous chef, senior CDP and sous chef/head chef.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Romford, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 8 years of professional experience.
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